https://i.ytimg.com/vi/1pJQBSR7f7k/maxresdefault.jpg00Mandy in the Makinghttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngMandy in the Making2023-11-15 09:17:052023-11-15 09:17:05*NEW* What to make with KIELBASA! 3 MORE recipes!
I have three or four packs of Italian Sausage links in my freezer I need to use up. I'm going to try them with a couple of these recipes. I'd usually just defrost them, grill them in the air fryer and eat them with mashed potatoes (Bangers and Mash) but that gets old. The only thing I've ever used Kielbasa for was Crockpot Jambalaya. I know, too much information!
haha when putting my grocery order together last night, Kielbasa was on sale and I went back and forth, but decided not to get it. It's one of my goto meats for various meals
My favorite is the soup. It looked so delicious. Thanks for keeping it real and funny and for sharing it with us. You make me smile. Love ๐ and Hugs. โคโคโค
I mentioned awhile back, that you could keep a baggie full of cheese just for Gracv in the fridge! Just add a little every time you use some. Poor beautiful baby!โค
These recipes look totally delicious! I am really looking forward to trying all of them. I love the versatility of kielbossa and the different flavouring it can have! Got my joyful moments of Mandy and Steven working together in the kitchen and laughing together which always brightens my day…..more cheese Gracie Lou, asks! Have a great week! โค๐ Thank you for another great video, Mandy!๐
Hay Mrs. Mandy, I think you should do a video tour of your Gardyn. I would love to see what all you are growing and hear some more indepth reviews of the plants. Just an idea.
Our favorite is roasted veg with kielbasa. Just start roasting the veg mixed with olive oil, garlic, salt and pepper a bit before you add the kielbasa. When done I like to top with some shredded cheese and pop back in for a couple of minutes. 400 degree oven works great for me, and use whatever veg you like.
I came for the recipes and stay for your laughs because you are so real and I love your channel.
I have three or four packs of Italian Sausage links in my freezer I need to use up. I'm going to try them with a couple of these recipes. I'd usually just defrost them, grill them in the air fryer and eat them with mashed potatoes (Bangers and Mash) but that gets old. The only thing I've ever used Kielbasa for was Crockpot Jambalaya. I know, too much information!
I am not sure if you have made White Borscht yet. My grandparents used to make it with kielbasa and hard boiled egg. I wish I knew the recipe.
haha when putting my grocery order together last night, Kielbasa was on sale and I went back and forth, but decided not to get it. It's one of my goto meats for various meals
Air frying smoked sausage is awesome. The casing gets like when you grill it.
They all look so delicious โค
My favorite is the soup. It looked so delicious.
Thanks for keeping it real and funny and for sharing it with us. You make me smile. Love ๐ and Hugs. โคโคโค
๐โค๏ธ๐
I like hillshire farms and it easier on the pocket book ๐
I mentioned awhile back, that you could keep a baggie full of cheese just for Gracv in the fridge! Just add a little every time you use some. Poor beautiful baby!โค
Y'all are fun, not fools๐
These recipes look totally delicious! I am really looking forward to trying all of them. I love the versatility of kielbossa and the different flavouring it can have! Got my joyful moments of Mandy and Steven working together in the kitchen and laughing together which always brightens my day…..more cheese Gracie Lou, asks! Have a great week! โค๐ Thank you for another great video, Mandy!๐
Hay Mrs. Mandy, I think you should do a video tour of your Gardyn. I would love to see what all you are growing and hear some more indepth reviews of the plants. Just an idea.
They all looked so good.
Great sounding recipes. I will have to taste test Hillshire Farms vs Johnsonville. I really didn't know there's much of a difference.
Mandy, where did you get your big wooden spoon/spatula utensil?? Please send me the info and thank you dear lady!! ๐โค๐๐ผ
I miss Luckโs Pinto beans. My father in law always brought us a case of Luckโs Pintos and 2 cases of Cheerwine.
yummie , thanx for sharing have a great day
COMBINATION – love love love u 2
I make the 15 bean soup with Holmes sausage and a can of Rotel. Good on a cold day!
LOVE KIELBASA!
It all looks yummy, thank you!!โค
If you can find it in your area, Conecuh sausage is a great choice!
Our favorite is roasted veg with kielbasa. Just start roasting the veg mixed with olive oil, garlic, salt and pepper a bit before you add the kielbasa. When done I like to top with some shredded cheese and pop back in for a couple of minutes. 400 degree oven works great for me, and use whatever veg you like.