My Top 5 BEST Fusion Pasta Recipes | Marion’s Kitchen
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I took some humble Italian pasta dishes and kind of flipped into something new (and better!) with some additional Asian …
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Thank you so much! They are all great, full of flavors ❤️yiami inspiring
시작부터 김치 까르보나라를 마리온채널에서? 가슴이 웅장해진다 진짜
This channel is the worst! How do the producers and content creators get it so wrong? Also, if my daughter acted the way Marion does to her mum, she'd be out of the will!
So so yummy, the best pasta dishes ever ❤❤❤🎉!!!
Apki recipes perfect hai koi kami nahi hai bahot acchi hai mam aap es recipe ko jald se jald khal pe daliye bahut response milega
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❤Although I’m usually keen to keep recipes “authentic”, I really do love how you meld a few dishes together. The flavors are perfect! Love all your videos. You’re truly talented!
You’re so soothing to listen to Marion. Watching your videos relaxes, inspires and makes me happy x
Kimchi in Carbonara?! An offence to the Italian cuisine and I am not even Italian! How about you add blue cheese to Kimchi? Disgusting
That ragú looks so good. All of your dishes in all of your videos look sooooo good. Now do a Mexican Asian fusion video. I don’t think Australians eat a lot if Mexican but I can only wonder what you would make!
Yeah you're totally an instant coffee drinker
Pasta recipe .. easy one
That food looks delicious!
Your miso carbonara is just the most tasty thing I have ever tasted in my life. I would eat that everyday if I could. It's just amazing
1:45 In Korea we also finely chop the Kimchi like this and make Kimchi Bokkeumbap as well. 🙂
it looks great…. but why didn't you add boiled pasta to the sauce instead of pasta in a clean pot, and then adding the sauce into it =2 dirty pots + wasting a bit of sauce left behind the wall of the pot…!!?
All the recipes sound amazing. I could eat kimchee as a side dish with any meal from around the world..
I called the Star Anise from the beginning of the Ragu! Those mushrooms made me so happy on the Miso Mushroom Gnocchi! I would do mushrooms before butter, check it out, mushroom first in the bare pan and their own juices make them wilt without taking on too much butter, then add the butter. I just learned that not too long ago from the interwebs!
first dish. pasta not enough. too much eggs and not enough cheese
could you please tell me what to use instead of pork.I do not eat meat
😂🎉 I'M STILL FOREVER ♾️😂 GIVING MY DEAREST LANDLORD LOUIE HERRERA'S WIFE MRS HERRERA'S GOOD 👍 FILIPINO FOOD COOKING VIDEOS FREE 🆓 ONLINE ADVERTISING ON FACEBOOK TODAY AND MY PINTEREST ACCOUNT TODAY IN HER HONOR SISTER FROM THE LAKEVIEW ENGLISH CONGREGATION OF JEHOVAH'S WITNESSES HERE IN SPRING 🌼 VALLEY CALIFORNIA UNITED STATES OF AMERICA EVERYONE AROUND THE WORLD 🌎 RIGHT NOW SISTER ON 📌 PINTEREST TODAY SISTER 😂!!!!🎉🎉🎉🎉 BECAUSE AGAIN SHE'S TOTALLY FOREVER ♾️😂 A TOTAL GOOD COOK WOMAN ♀️ SISTER 😂🎉🎉🎉🎉!!!!
hahahah its pan gratatA not pan gratatO! 🙂
Waiting for your Pad Kee Mao Spaghetti (Drunken Spaghetti).
Gracie all your receipts look delicious
Marion! 🌟 Every time I dive into one of your videos, I feel like I've been transported straight into a flavor-packed foodie adventure! 🌍🍝 Your fusion pasta recipes? Pure culinary artistry! 😍💫 Your vibrant blends of taste and tradition have me both inspired and hungry. 😋🎉 Can't wait to whip up these top 5 in my own kitchen! 🙌🍜✨
You can save the mushroom stems in the freezer and use them when making stock for sauces or soups they add great flavour. The soaking water from the mushrooms is also good for that just strain it first sometimes it contains small bits of sand.
you're gonna give @vincenzosplate some nightmares… 😂
I been fallow most of your videos and it has been my favorite most all because you dish is mixed with Asian fusions and all good stuff . I’m Thaise whom live in the US I’m your big fan of you. Love to see all your shows. I had try many of your recipes and Turn out Excellent❤
All your dishes are lovely Marion but that niocchi n mushroom dish looked awesome!!!!
Hello miss Marion thank you so much for the most amazing wonderful super delicious incredible Recipe and thank you for your beautiful video enjoy 🟪💗💗🟥🟥🟥💓❣️❣️💓🟥💙💙💕♦️♦️🩷💛🧡🧡🟡🟩🩵💚💜💜❤️🟠🟠🟠🩵🩷💞🩷💟💓💓💓💙
I love a good pasta dish😋 thank you Marion for sharing 🌻
Love your fusion pasta. Why not combine the best of both worlds?
Isaan Lab Pasta is Ahhhhhhh CHEF KISS
oyster sauce in a ragu helps round out the mid palate.
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
These pasta dishes look good. We look forward to see more content like this.
❤🤍💙 all your videos #MARION👍
Why don’t you change the style of glasses’s frame.?! It’s too thick & It look so heavy on your face. 🙄😐 I’ve been watching you cooking for years. This is the first time ever I have to comment about your glasses 👓 Sorry If you’re not happy with that comment. Thank you 😊😇😍
❤❤❤❤❤❤❤❤🍝pasta favorite😍😍😍😍😍😍 🤞
Hello my dear thanks for sharing watching from Londo n❤❤❤❤❤am going to try these recipes.
No Vincenzo here haha