My Top 3 Korean Street Food Recipes Tteokbokki, Kimbap and Korean Street Toast ALL VEGAN
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This Video is Partnered with Discover Korea Live 2021 & Korea Tourism Organization New York Visit https://SeonkyoungLongest.com for Written Recipe …
I like when all of you enjoy the food you cooked. Keep it up!
Love Korean food 👍 ….except for last one all are vegan …looks yummy 😋…will definately try …
I love your cooking and seeing your beautiful family eat together ❤🥰.
Love seeing you guys enjoying the food! Keep up the vegan cooking!
David knows how to eat. 😀
Omg I’m definitely making these 😍
Love to see it!!!
I need YouTube to add a love button lol 😂
What is the Korean name for the dry mushroom seasoning? Sounds like a perfect umami seasoning 😋
Cannot wait to make all of this!!! You look so gorgeous, you’re GLOWING!!!! 😘🤗🍙🥪🥘💕
I'm transitioning to vegan and really wanted that sea taste from the eomuk so I boiled the sheets in a kelp broth I was making anyway, and OMG this recipe is so good. Can't wait to make it again.
Seonkyoung, do you have vegetarian kimchi jjigae and Yukgaejang?
Maybe you should call it vegetarian because vegan is such a very strong word it means all your ingredients should not be any With made with any and all product or fish
It’s not vegan there’s egg!! And fishcake
Yum I miss visiting Korea too! Thanks for the video! Will you add link to get the Korean mushroom seasoning please?
Seonkyoung…let me come eat with you. I promise I will make the food look delicious because I know it will be!!
Yay! So excited to make these!
i need to make these! they look so good!!!!
I seriously can't wait to make all of this!!! Great video <3
what is that theme song? i love it!
😋😋😋😋
Love it love it !!!
The street toast is in my regular rotation
“It’s a crime that’s it’s vegan” 👏👏🤤👍
hello maam your recepies seems really like love .. i just love eating food but i have week digestion so along with your korean recipies i will go for digesto plan from planet ayurveda
❤
thank you !!! this is amazing!!!
they egg alternative just egg hasn't reached the UK and it looks in the sandwich!
ohh I couldn't wait for you to do a plant base one! thanks so much!!!
much love from the UK !!! 🤗
Awesome video! I lived in Korea for 6 and a half years, and I loved the breakfast sandwiches you showed us how to make in this episode. I recently became vegan, so I'm so glad to learn how to make these plant-based. Komapsupnida!
You look like you lost weight.
my husband and I want to know if you can adopt us lol
I'm so excited to try these vegan Korean recipes! Been waiting for a video like this since you announced that you were going plant based. 😊♥️ I already know they're going to be delicious 🤤
Loving your vegan recipes..thank you! ❤️
does anyone know the song at 12:40?
You look so beautiful and your food looks amazing. Your family is lucky to have you!
Using that form of tofu for the topokki is genius.
Seonkyoung seems a bit more toned down and less energetic recently. Is everything ok?
Do a little food dance 🎶🕺
Make a little kimbap 🎶🥬🥕
Get toast tonight!🎶🥪
I love your recipes and yummy food! Nice and tasty Korean/vegan food.
What is the brand Red pepper paste that you are using??
Hello!! Thanks for this! It’s making me hungry 🤤 How does yondu look like in the store? And what’s the word you used for the korean mushroom seasoning?
I’m so thankful your plant base, I can enjoy all your wonderful dishes you taught me while I wasn’t vegan. Than you!
hehehe shout out to the OG ajummas
Looks amazing! I'm very hungry now 😅
LOVE THIS ❤❤❤!!!!
Waiting till you go back to Korea and do a vegan street food, vegan food in korea segment
I'm surprised she didn't say my top 3 plant based korean food. Next thing you know she's making green kimchi
Yes!!! Vegan versions of all my fav foods 😀
Man I love your cooking and your beauty really adds to them.
Jacob is looking so fit! And you’re glowing! This vegan lifestyle is lookin good on you guys!