For more great Instant Pot recipes, please visit InstantPotEasy.com

Join me as I share my top 10 kitchen essentials for my minimalist kitchen! Register here for my essential oil masterclass: …

25 replies
  1. Harley
    Harley says:

    We buy 30.00 worth of bottled water a month. I just did the math and I could buy a Berkey with that. Maybe with the new stimulus money. thanks for sharing!

    Reply
  2. Heidi Vaughn
    Heidi Vaughn says:

    Tried to ring the bell to get your notifications on your video’s it says it will not let me because it says that your video’s are not kid friendly hopefully this will be resolved.

    Reply
  3. Lovely Things With Abby
    Lovely Things With Abby says:

    I loved your essentials list! As for the plastic issue with your Ninja blender, I think you’re right not to be too concerned about it for two reasons: you’re only blending cold ingredients and for a short time. So I doubt your food is absorbing too much from the plastic. 👍 Thanks for sharing!

    Reply
  4. Cathy Perez
    Cathy Perez says:

    Hi Laura – I tried the cutting board link also it doesn’t work..can you please give it to us again..? Thanks so much you’re super sweet and helpful to give us help..💝

    Reply
  5. Sarah's October Home
    Sarah's October Home says:

    Lol:) 🥰 so cute🥰 You’re so used to having sweet baby wrapped close to you ❤️ I remember if I would go shopping without my stroller, I would feel almost naked😂🤷‍♀️ I still feel odd when I don’t have my girl’s shopping🥰

    Totally agree, I cook with my cast iron all the time:) 🖤 Love all your tips, Laura👏🏻🤍👏🏻

    Reply
  6. Mama Benzing
    Mama Benzing says:

    My cast iron griddle the fits on my stove top works great and I never have to season it but my skillet I can't seem to get it seasoned enough. I love Mason jars. We use the 1/2 gallon jars to put our raw milk in, quart for drinking for the older kids and I, the pints and the jelly jars for the younger kids. I also store oats and other day items in them. I'm getting my girls and I aprons for Easter.

    Reply
  7. Ashley Jones
    Ashley Jones says:

    It took me months to realize that you are Lisa's sister ☺️. You both have changed the way I do so many things for my family. I'm really grateful for the content that you put out.

    Reply
  8. Laurie Lyon
    Laurie Lyon says:

    I love my cast iron! I’ve been really thinking about getting a Birkey. I’m trying to figure out where in my small kitchen that I could keep it all the time. I really need to start buying and cooking with more fresh garlic mainly because I know it is good for us. Oh and Mason jars!! I can so I use them and I also have my spices in the smaller ones.

    Reply
  9. Alex Mason
    Alex Mason says:

    Great tips! I love my Dutch oven cast iron. It’s taken me a few years to learn proper care 😬😆😆 of my cast iron pans but I love them! Thanks for sharing!

    Reply
  10. Colleen Howard
    Colleen Howard says:

    If you catch the stain quickly, especially oil, treat it with original blue Dawn. Let it treat for at least 15 minutes then wash
    like normal in warm water. Hang to dry to make sure stain is gone before putting in dryer. This method works for me 99% of the time.

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *