Monday Night Live – Meet The Forjars Family!
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Tonight we have the Forjars Family joining us to answer your questions and talk about their business. Stock up on your …
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I love that they saw a need and are doing such a great job of filling it.
I would like to know whose idea it was to approach the canners on YouTube to sample their lids. Such a smart idea. I had not heard of them until you tested them Leisa. Then it seemed like alot of others were testing and showing them too. With the popularity they have found, they will need a bigger warehouse soon!😊
Good people.
Amazon has a lot of fake items. Kate spade items to mention one…
Great program Leisa, I have ordered forjar lids 2 times from amazon, the boxes look the same as what I am seeing all of you use on youtube. After hearing you talk about fraud happening, I am a little concerned about how do I know if mine are the real thing? I have had no failures. I also miss you having the canning chats, have you discontinued them?
Hello!!! I’m planning on placing an order soon. Thanks for having them on tonight!
I have a question for your next q&a video…. I have canned both potatoes and carrots. Not together but separately. I do not boil the potatoes before canning. I just feel like that would cause them to be way over cooked after processing. After seeing some your q&a’s and hearing you talk about the safety and reasons why I started second guessing my not precooking the potatoes so I started doing a little research. I use the ball canning book a lot and noticed that the recipe for carrots does not require any pre-boiling before packing in the jars. They can be raw packed. That just puzzles me. Why can carrots be raw packed and not potatoes?? They are both grown in the ground. It just seems really odd to me. I would love your thoughts on this.
Ordered Monday. Recieved my For Jars lids today!!! Great condition. I'm a fan!!!! 3 days and they were here. Thanks guys!!
Where do you get parts for your vintage presto canners? I have a 21-B
What an awesome company!
I have a canning question. Can I use tomato juice as my liquid when canning ground beef?
just watched your may 13 2021 about vacuum sealing idaho spuds, so I tried it as mine where close to expiration date. Thanks for the tips as this was the first time that I used the vacuum attachment for the jars!
Great interview!! Impressive company! I ordered 100 lids and LOVE them! Great quality! Great price! So happy to support this family business, and glad to hear of their plans to manufacture jars as well, and possibly bringing manufacturing to USA. ❣️
Lisa, you are on the cutting for all of us… Thank you ❣️
Thank you so much moderators and Lisa you are great. I've been glued to this video.
Azure Standard headquarters caught on fire today (Tues 19 April) burned to the ground no one was hurt. Fire is under investigation. Their wearhouse in California burned last week. 😢
I love this video. So nice to hear from the company.
I want to thank you SOOOO MUCH for getting me into canning and setting up my prepper pantry! I have been wanting to do this for so long. Imust say, you took all my fear of this process away. I am new to prepping but I have already got a good start on my pantry preps for my family, because…between your channel, and RoseRedHomestead, I finally shed my fear and worry about jumping into this fun and challenging work
can you can buttermilk?
Wonderful video!!! Thank you 🙏
What a lovely family!
Thank you so much for bringing these lids to my attention – for several reasons I decided to go reusable lids, but I wanted the have a backup – this just got the bill 😊
Stay safe everybody 🙏🏼🍀💕
Watched on the replay! I received my order last week! Arrived quickly! I’ll be ordering more! I’m a new canner so ALL my jars are NEW I can’t find used anywhere. , I know I’ll be saving money but a lot is going out at the moment! Thanks SuttonsDaze❤️🥰😍 and the family from forjars!❤️💙
thank you so much for this! I had to watch the replay because I missed the live and I'm so glad I watched it. What a wonderful family and I'm so looking forward to continuing business with them. My heart goes out to their family in Ukraine.
Great job mods!!👍🏻👍🏻
Kitchen Warehouse is another place in Australia where jars are sold with two piece lids. We don't have much choice here for lids and it would be lovely to have a better choice and quality than ebay.
TY Leisa for doing this. Excited to get my lids which I ordered Friday. Can u do another one with ForJars when they come out with their jars. Please let them know to please do an actual recipe book that is an actual book. Loved this collaboration.
Just placed an order.
Also, Aldi's carries the Simply Nature Organic Marinara sauce in a 23.5 oz jar which has "Mason" embossed on it. I don't know if canning lids/rings would fit on it.
Just bought a 24 oz jar of Priano Tomato Basil Sauce at Aldi's. I was surprised to see that the glass jar has embossed measurements on all 4 sides of the jar. That says to me that it very possibly might be ok for canning use. Also, while it doesn't have a "ring" lid, the lid on it is deeper than I'm used to seeing on ready-to-use jars of canned products in the store. I don't have any canning equipment, but maybe someone in the canning community could buy a jar and see if canning lids and rings work on it and let us know??
Please, please,ForJars 24oz Jars.
Mornin Ms Leisa
I placed an order tonight. I suggested that they come up with either cardboard or plastic jar storage boxes that we could safely stack. I also down loaded their e book which has a recipe for blueberry bbq sauce. Just sayin.
Enjoyed this live so much!
If For Jars cans on utube, I would like to see some methods which use no pectin, less sugar, and mix of fruits to get a set. For example, back in the day every back yard had a crabapple tree if none other. I don't think there are much for conserves recipes out there either; it seems as if a lot of folks don't even what they are.
This company is fledgling but I see the potential for them to give Ball and Ball's owners a run for their money.
Have Mike share his recipes with you and you can pass it along to us 🙂
No one among the heavy canners on utube has had failures that I'm aware of.