Momos Recipe – 5 Ways | Spicy Momo Chutney | मोमो बनाने के आसान तरीके | Chef Sanjyot Keer


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Full Written Recipe for Chicken momos Prep time: 35-40 minutes Cooking time: 20-25 minutes Serves: 3-4 people For chicken …

46 replies
  1. Your Food Lab
    Your Food Lab says:

    What’s up guys!! Some steaming hot momos with spicy Momo chutney is an emotion in itself. My mouth is salivating as I write this, these momos turned out super delicious & the spicy chutney (OMG ❤️). I have included tips to prepare the most juiciest & delicious momos and also I have included 5 different ways to shape them, from easy to a little difficult. Shaping momos is a learning curve & I used to be so bad at it, I am still getting at it but I am happy with where I have reached while creating this video for you guys, I am sure I will get better as I keep practising. So if you feel shaping momos is difficult, try the easier shaping techniques & practice the difficult ones! Enjoy this recipe with this spicy chutney & have fun!

    Reply
  2. Harmeet Kaur
    Harmeet Kaur says:

    Hello ji
    I love seeing ur recipes
    But above all
    i love seeing you on my screen
    U are full of energy
    Always active and always have a full detailed Recipes like u always have a chutney or a dip or your spice masalas which
    i love seeing ur fresh spice masala for ur recipes u are realy really good
    U always add your fresh blended spices which makes the taste of ur recipes so good because of the freshness and good smell in the recipes
    Very Good
    Waheguru Bless you
    Ji

    Reply
  3. Pranjali More
    Pranjali More says:

    Thank you sir ❤❤ you just made our cooking very easy…. Without anybody's help (except you) now I can make all indian foods…. I'm perfectly perfect in cooking every maharashtrian and also other famous foods… All because of your receipes… Thanks alot ❤❤🥺😇

    Reply
  4. Shilpa Adak
    Shilpa Adak says:

    I love Authentic momos. Which don’t have soya sauce, ginger garlic paste, green leaves.
    The authentic momos only have black paper, salt, chicken and onion 80% of the chicken. That’s it. You can add whatever you like in the chatni, but don’t add others spices in the momo. I think most of us like the simple authentic or Pahadi momo whatever you called.

    Reply
  5. _Conflicted_
    _Conflicted_ says:

    Just wanted to let you know that I tried this today and while my shapes weren't as perfect as yours, the taste was just simply FABULOUS! My maa loved it and grudgingly accepted me as the winner of the family cook off haha. Thank you so much for the memories that we got to share cuz of this recipe. I told my entire family about your channel and they're just as thrilled as me

    Reply

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