Momma Cherri's Meatballs & Pasta (with a twist)!
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Momma Cherri has a new creation for you! It’s a little bit of pasta, a little bit of meatballs, a little bit of veggies, a little bit of leftovers, and a WHOLE LOTTA peace, …
looks delicious…..mmm…..must try to replica this.
Yorkshire puddigs
Thank you for hearting my comment
Your accent is so nice. Out of curiosity, when was the last time you went to the US? Are you still close with people back in the states?
I feel bad that she is in such a small kitchen.
WOW
Thanks for doing all this…It was me who asked you on yr live chat to do a video from store cupboard ingredients. …mission accomplished momma x love from scotland x
Ahhh, nice down to earth cooking. This helps people to give an affortable spin to their daily meals. Thx Momma.
Hey momma and kat,momma this look so yummy as always 😍👏👏👏👏🔥,could yu make fried livers luv see how do yours🌟🔥
What I’d do to get a hot plate from you! Looks great 🙂
Wow qué rico yummy yummy momma Cherri
Do you have a patreon
Quorn is a veggie supplement to meat
Brilliant food, but unfortunately I’m vegetarian. Would you ever consider making and showcasing vegetarian or vegan dishes? Many thanks.
As soon as i read the channel name, i knew the food would be amazing
I only just heard of your YouTube channel and man, I'm so glad to see you thriving. Your soul is as lovely as your cooking, which is saying something because Chef Ramsay cleaned his plate.
You're one of the few people to impress Gordon Ramsay. You're cooking is truly god level lol
From malaysia , love your cooking mama!
Bread bowls for a certain type of dish, I don't know the name in english but in french it's called a "Vol au vent", usually, there is another little piece of bread that is put on top of the bowl.
Aww!!, i’m a new subscriber, i’m really proud of u Momma💓
hope you're doing well momma <3
I found you just today and I’m so happy. I didn’t know you had YouTube and I am here and subscribing immediatly. When is the momma merch coming out.
Be Happy and Inspired Mommy Cherri
Greetings from Philippines
I want to eat that. Yummy. 🙂
Hi Congratulations for 100K Grandma Cherri i wish i could meet you someday😁
I was binging kitchen nightmares and just saw your episode. You are a sweet and awesome person and I hope that you keep being one, your food looks awesome and i wish i could have tried it when you were still open. Out of 40 episodes and shes the only one i liked as a person, that says something about her personality 🙂
I would love to be over fed by her
Another amazing video from the amazing person herself!!! Sorry I’m late.
What was that type of tomato you used from the box? I can't seem to catch the name or type here. @15:17
U remind me sooo much of my grandma 🥺🥺🥺, wish I could meet u someday
this is the best momma ever <3
Me saludas en tu próximo video seria un gran elogio y satisfacción para mi sos la mejor
Felicidades por tu placa sigue para más
i've never seen predone yorkshire pudding in canada. I've only seen them after making my own
what seasoning is that whenever she says "lovedust"
LOL always enjoy watching, brings cheery and entertaining times! !
I was almost thinking of looked like suoffle with no sauce. I have heard of the Yorkshire pudding, I just never saw it in action. Looks yumhehumyum.
I have never seen those before looks like bread ?
Yummhumhumh ummmlummlumm!
Some of the meatballs are too smooshy too.
I was wondering where your award was. I'm glad you are showing it .
5:31 yorkshire pud
I would have guessed a deflated Quiche. Lol But it looked really good. Good to see you back Kat! ❤
Pasta lovers (including me) would feast on your spaghetti with a little bit of twist.
Hope your family and you are safe.
Good old Yorkshires! 🖒👌😋
With everything that’s happening I hope that Kat and you both stay safe and well x
That silver compliments you lol
I cheated 🤣🤗 only because I knew the name of the pastry but couldn't remember. Yorkshire pudding shells. 😁
You stuffed them with meatballs. Yumm!
👍🌞👍
The chicken is so tenda
Love my air fryer too