Microwave Crackers! | Low Carb | Gluten Free | Weight Loss
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Get $5 off your variety box with code “LOWCARBLOVE” here: https://magicspoon.com/lowcarblove I absolutely love Magic Spoon …
1 ½ cup blanched almond flour
2-3 tbsp water (I ended up using 2.5 tbsp)
1 tbsp seasoning of choice – I’m using salt, garlic and onion powder but you can use pizza, garlic powder,
What are the ratios?
I heard the crunch!! Yum!!
you need to invest in a funnel…or make a paper one.
TY for this recipe…it looks yummy and sooooo easy! 🇺🇸❤️🇺🇸
I came across you a few weeks ago right as I’m in the process of my weight loss journey I’m 47 yrs young 😊 vegetarian I weigh more then o ever have so I’m going to get the gastric bypass surgery now my issue isn’t that I eat to much I won’t eat at all just not hungry and we are poor so we always run out of food stamps halfway through the month anyway some easy air fryer recipes vegetarian style if u could since my oven been broke for years btw wheat thins are my ultimate favorite childhood cracker what an awesome amazing recipe thanks girl 💕💕
I am siting here whispering.. where's your funnel? 😂 I can't wait to make these.
They look great!
Thank you! I can’t wait to make these crackers! I have to have ice in my cereal too!!! I was cracking up 😂
Brilliant recipe and I love your honesty over weight gain and falling off the wagon! You may be at your heaviest so far but you look great! Have subscribed and am looking forward to browsing more videos.
I wish I could eat almonds, dang those look awesome.. my arthritis would hate me 😆
Congratulations Myra on your weight loss so proud of you God bless you, U did it your way get Gold 🌟
CIA op
You might want to not use the flesh colored top when making your videos. It's distracting to the eye.
What are the measurements?
Beautiful nails !
I accidentally found a way to make a dough with almond flour. I have to recreate it again when I get time
What's the thinking in subtracting the allulose carbs?
Your thickness is closer to 1/8” thick. It’s much thinner than 1/4”.
I love magic spoon cereal. Its the best out there. Thanks for the cracker video. Gonna try it soon.
Thank you for your recipes. They are very helpful. I'm diabetic and need some information on stay away from carbs. I've tried some of your recipes and they taste GOOD.
Please do a NO ANNOYING BACKGROUND 🎵 🎶 MUSIC version!
Tried it!!! Not that good in the microwave, try it in the oven at 350 degrees for 10 minutes- way better
Made these and it mixes up easily with a fork. They are very good. Added a sprinkle of coarse salt on top. I had these with zero carb cheddar cheese spread or sliced colby jack as a snack.Thank you!🙏🏻
what's the name of the nail polish you're wearing, love it! Oh and excited to try the recipe…
I always put ice in my cereal too!!
I think it would have made more sense to add the spices with the Almond Flour (and mix together) before you put it in the Mixer, then add your water lol. I made this with Hazelnut Flour, and they were very good. Thank you for the recipe.
Ordered my cereal. “Almond Thins”
Liked the recipe idea, but didn't like how you prolonged the entire thing with other talking points, sorry. You could have added those things before or after, it felt like you were holding the taste test hostage, lol. Appreciate you though!
Thank you so very much! This is amazing!🥰
Reason why burned on the middle is because u took the plate off. Microwave is not an over it has to rotate. I have a gut feeling it could even catch on fire. Maybe chickpea would work too.
Good recipe, thank you for sharing it. I just bought a box of the Simple Mills almond flour crackers from Costco, but these will be so much less expensive by making them myself and less ingredients. 🥰
People forget that even on KETO, you can gain weight. Your calories in matter, no matter what diet you choose.
I wonder if you could use a tortilla press. The round would work better in my microwave as I have a rotating plate. Thanks for posting this. 🙂 I will try these with lupine flour because it has lower carbs and tasted good. Some of the lupin flours are a bit bitter, but the garlic powder will mask that. I use the Aviate brand and it does not taste bitter.
I like this, I think you could use a blender for the dry ingredients and then use a bowl and add the water may work better.
💯❤️🎯
👍🙏 Great idea!