Medovik Russian Honey Cake Recipe


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Medovik Russian Honey Cake – I had always been curious about the Russian Honey Cake as it is not a typical cake with batter. The cake is made out of a dough …

43 replies
  1. Erika Kiss
    Erika Kiss says:

    The cake is beautiful and sure to be delicious. Exactly how much flour should be added because the conversion between the cup and the gram is not right.👍👏

    Reply
  2. Home In The Sticks
    Home In The Sticks says:

    Never had this before Mrs Fiona but it sure looks delicious mam!! Kinda looks like "flake cake" as we call it in the deep south!! Thank ya for sharing another wonderful recipe my friend!! Have a great weekend!! Dan

    Reply
  3. Isha Gupta
    Isha Gupta says:

    Wow 👏 splendid 😍🥰😍those layers …😻
    Waiting for eggless version ,
    I tried your eggless chocolate cake recipe a while ago and my family liked it so much .till now I have made it countless times
    Thanks 😊for sharing these amazing recipes ❤😍

    Reply
  4. ARCHANA LONDHE
    ARCHANA LONDHE says:

    Respected Gracious, Namskar. 🙏 I saw your Russian honey cake. It's looking so pretty obviously delicious. We should learn to make this cake. It is not easy to make quickly but after see your this cake recipe we can try to make it. I want to ask one thing that if we boil honey for making cake then it can create any side effect? Because mostly we use honey it's natural form. I have never see this cake recipe & buy or eat Russian honey cake before, so I asking. You are always best, perfect chef & cake maker in the world. I love your all cake recipes. 👌🌹 Thank you for sharing this delicious cake recipe. 🙏

    Reply
  5. RUCHIKA MALHOTRA
    RUCHIKA MALHOTRA says:

    Hello Fiona!! Hope you are doing well.
    Really awed by those perfect layers of cream and cake😍 Definitely waiting for your eggless version of this recipe!!
    Also can I substitute yoghurt for sour cream. Thank you💕

    Reply
  6. Sneha Yesaji
    Sneha Yesaji says:

    Really Thank you ❤️ for sharing this recipe..one of the chef charging pretty good amount for teaching this cake…. I wanted to learn this recipe but charges were pretty high at him…so was not possible for me….

    Reply
  7. J B
    J B says:

    This is an amazing, original cake… been a bit dissuaded from baking it by the number of layers that need to go in the oven, one by one.

    Reply

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