MEALS OF THE WEEK WERE EASY SINCE I PREPPED EVERYTHING AHEAD | Potato Soup | Shrimp Tacos | Brownies
For more great Instant Pot recipes, please visit InstantPotEasy.com
The first part of this video where I prepped the week’s meals in 3 hours is here https://youtu.be/xrkGT_0hvvw Please see the above …
Thanks for sharing
All looks delicious!!
Careful with your grammar.
Also, I made up your chicken BBQ for sandwiches and oh my gosh, was that yummy!
So the way you set out all the ingredients for the pumpkin bars is how I HAVE to do things, especially when baking. My scatter brain will always leave something out or my eyes skip over an ingredient in the recipe if I don't have it all laid out first, lol.
Thank you again for sharing your time and recipes and helpful tips. I hope everyone is feeling well, take care, God bless
Pumpkin bars look good. I do a lot of meal prep ahead, as much as I can especially when having the whole family over. Some of the things I make actually cook better from a frozen state, and make it a lot easier when the whole gang is here.
I just wanted to let you know that I made your focaccia bread last night. My entire family just loved it. I’m eating it as a sandwich with just cheese and butter right now. So good! Thank you for your delicious recipes. (Also made your choc chip blondies, half choc chip, half butterscotch…yummy!)
Thank you Jennifer for all you do. The hardest part for me is meatless meals since I do not like fish.
Everything looks delicious as always, I’m also the only cabbage lover in my family unless it’s my sourkraut they all love it!
Your pumpkin bars were so pretty with the design in the frosting. I just love your recepies!
Oh thank you!I love watching!
All those meals looked so yummy 😋 thanks for sharing
Warren shaking his head in the background about the leftover cabbage made me giggle. And the Joe Cam was just too cute.
Wonderful meals you have prepared! Enjoy your weekend! 😋😀
Jennifer, Put a post it note in your cookbook to try adding orange zest to the cream cheese frosting. Thats how we've done pumpkin bars for years. I would make up the frosting as soon as the cake goes in the oven. I would leave it on the counter in my cool wisconsin kitchen in winter. Or fridge in my warm wisconsin summer kitchen. Let the zest meld in the cream cheese frosting a bit. It makes it even more amazing!! That's one of the cakes I always asked for for my birthday. And a Thanksgiving tradition in our family.
I love that….go love your family with food!! Got my apron….love it too!! From Montgomery al ❤️ 💕
Good morning everyone happy Thursday morning and I hope you having amazing day today and I loved your vlogs and you are amazing Supporter and I'm proud of you
Oooo… what’s in the cornflake clusters?
as always so fun, looks yummie and thanx for always sharing
I enjoy following along with you and I watch the prep so it was interesting.
Thanks for sharing another video of Deliciousness Jennifer 😊 Everything looks Yummy!😋
We like brownies chewy
I loved seeing your meals come together after watching your meal prep! Leftovers are such a blessing. Hope you are having a great week!😀
Hello Jennifer and sweet family! You definitely love your family with food. Everything looked delicious. Joe maybe wanted some puppy chow, too sweet. Have a blessed night!
I bought a bag of Aldi coleslaw mix on a Friday. Went to use it on a Tuesday and it wouldn't last one more day. It was definitely not expired.
Genius!! I saw when you were cutting chicken you put paper towel under the board to hold it still. I’ve never thought to do that.