Meals Of The Week Scotland |UK Family dinners | 7th – 13th of November :)


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42 replies
  1. Kelsey Wolfram
    Kelsey Wolfram says:

    cheese is great on chili, but I love dipping corn chips or tortilla chips into chili as well, as a substitute for the crackers I usually have with soups or stews. It adds a little bit of saltiness, which I think goes great with the acid from the tomato base

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  2. Mark F
    Mark F says:

    Love swede! [leave out the carrot]. If you ever come across cream of celery soup when shopping let me know where? Seems to have disappeared without trace! The Campbell's condensed was so useful in cooking!

    Reply
  3. steemdup
    steemdup says:

    Hey Cheryl, in addition to chili with cheese, some folk like to add sour cream (or plain yogurt), guacamole, or even tortilla chips. Makes it extra delicious! ๐Ÿ˜‹

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  4. Texas Tea
    Texas Tea says:

    hello from South Texas, I'm Hispanic so chili con carne is pretty common here that we all grow up with. I've never had it with rice (and ive never put corn in my mexican rice), but generally we put cheese , sour cream and onions on top. I serve mine with some homemade cornbread OR we make Frito Pie: get some Fritos, put in a bowl, pour chili on top, and then add the above toppings! Mmmm it finally got cold 2 days ago so I think I'll make some this week =) hugs from San Antonio.

    *some people like to add chili to their hamburgers but I think it makes it way too messy.

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  5. no name
    no name says:

    Cheryl, you're getting negative points from the YouTube algorithm because they subtract points for viewers not getting to the end of your videos. ProTip: Leave Sunday's "big meal" for the end of your video … AFTER thanking your patrons and urging people to subscribe. … leave people a REASON to want to get to the end of the video and the Sunday Roast is the perfect ending of any week.

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  6. Daniel Vallelunga
    Daniel Vallelunga says:

    Hey Cheryln!!!!! I want to SEE ๐Ÿ‘€ ๐Ÿ‘€ JASPER ๐Ÿˆ๐Ÿพ ๐Ÿพ ๐Ÿˆ ๐Ÿพ ๐Ÿพ Back here REAL SOON!!!!! Not just on Whats For Tea? BUT, ANY Videos!!!!! ๐ŸŽฅ ๐ŸŽฅ LET ME KNOW, PURR–LEASE!!!!! ๐Ÿˆ ๐Ÿพ ๐Ÿพ ๐Ÿˆ ๐Ÿพ ๐Ÿพ Thank You, Cheryln!!!!! So you do NOT forget, make NOTES!!!!! ๐Ÿ“ ๐Ÿ“ ๐Ÿ–Š ๐Ÿ–Š ๐Ÿ“ ๐Ÿ“ โœ โœ๐Ÿ“ โœ โœ lol ๐Ÿ˜† lol ๐Ÿ˜† Hey JASPER!!!!! ๐Ÿˆ ๐Ÿพ ๐Ÿพ ๐Ÿˆ ๐Ÿพ ๐Ÿพ โค ๐Ÿ˜Š Your meals look Great!!!!! ๐Ÿฝ ๐Ÿฝ Daniel Vallelunga, and my Male Blond CAT, THIRTEEN!!!!! Las Vegas, Nevada ๐ŸŒต ๐ŸŒต ๐ŸŽฒ ๐ŸŽฒ ๐ŸŽฐ ๐ŸŽฐ ๐ŸŽฐ USA ๐Ÿ‡บ๐Ÿ‡ธ THE UNITED STATES OF AMERICA ๐Ÿ˜Š ๐Ÿ‘Œ ๐Ÿ‘Œ ๐Ÿ‘Œ ๐Ÿ‘Œ ๐Ÿ‘Œ๐Ÿ‘ ๐Ÿ‘ ๐Ÿ‘ ๐Ÿ‘ ๐Ÿ‘

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  7. Thom Murphy
    Thom Murphy says:

    Always love your addition of the puff pastry to the top of your stews/pies, etc. Thought I would get some premade puff pastry like you do. My supermarket was selling it for almost 9 US Dollars a package ( 7.63 in British Pound Sterling!!). The food prices in the USA are so outrageous. Needless to say, I didn't buy the pastry!

    Reply
  8. Wilf Bentley
    Wilf Bentley says:

    My mashed Swede gets pepper, butter, salt and lots of nutmeg, then some more nutmeg. Next time, I may try some chopped crystalised ginger in addition to the above. Maybe a bit of brown sugar?

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  9. Anne Graham
    Anne Graham says:

    I usually top chili with a spoonful of sour cream, diced red onions and shredded cheese. The sour cream tames the heat a wee bit when itโ€™s particularly spicy.๐Ÿด๓ ง๓ ข๓ ณ๓ ฃ๓ ด๓ ฟ๐Ÿ‡บ๐Ÿ‡ธ

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  10. Joanne McCurda
    Joanne McCurda says:

    I made the Cheeseburger macaroni recipe and it was truly amazing….we will keep making it for dinner at least twice a month, (if not more) โค๏ธโค๏ธโค๏ธโค๏ธ๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿ‘๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ

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