Love & Best Dishes: Chicken Noodle Casserole Recipe


For more great Instant Pot recipes, please visit InstantPotEasy.com

Chicken Noodle Casserole Recipe – This easy casserole recipe with chicken is a great easy family meal recipe that everyone is …

46 replies
  1. Jodie Dameron
    Jodie Dameron says:

    I’m sorry too tht I have a hard time with your husband after he’s cheated on you and I still don’t feel he’s good to you! He pretends good you deserve way better Paula I love YOU

    Reply
  2. Erin Forbes
    Erin Forbes says:

    I make Chicken and Noodles and they are amazing! Here is my recipe.

    Add a family size package of chicken thighs, 4 chicken bouillon cubes, water to cover chicken, and salt & pepper to a pot. Boil for an hour. Pick the chicken off the bone & set aside but KEEP the chicken broth.

    Add 2 cans of cream of celery and 2 cans of cream of chicken to the chicken broth. Whisk until mixed thoroughly. Add one bag of egg noodles to your broth & boil for 10-12 minutes, stirring occasionally so it doesn’t scorch. Add your pulled chicken back into the broth & stir until the noodles are well covered. Let it sit for about 10 minutes until it thickens some. The longer it sits, the more it thickens.

    It is SOOO good and SOO simple!

    Reply
  3. Bettylou
    Bettylou says:

    I am done with hot flashes from nature now I have diabetic hot flashes. They are worse because it is hot as blazes in Virginia this summer and I can't have my sweet tea with lemon. I like it so cold it ices up the glass.

    Reply
  4. Donica Robinson
    Donica Robinson says:

    Bone broth! When chicken quarters go on sale I roast a bunch, pick the meat and skin off, roast the bones and skins (chicken meat goes in the fridge/freezer) then I throw the roasted bones and skins in the crock pot overnight with water and seasonings to make some fantastic broth.

    Reply
  5. Vickie Lynn Fisher
    Vickie Lynn Fisher says:

    Made this TODAY 7.28.21. It was SUPERB Monday Dinner. We’re having a Post-Pandemic HEAT WAVE here in Eastern WA State (entire West Coast) so I have to cook & bake at 3:30 AM when it cools down to 84 Degrees 🥵🤣🙌🙌❤️ Truly TRULY LOVE THIS & I’m stocking up on Cream of Celery Soup as I’m constantly having to substitute the Cream of Chicken but like YOU I prefer the Celery Soup I’m this & your Dumplings & Broth. And I LOVE the Better than Bouillon!! That stuff is GOLD. Thanks again. 😃❤️🙏🥰👩‍🍳

    Reply
  6. Sherry Duden
    Sherry Duden says:

    It’s wonderful that your husband shows you how much he loves you and does things for you on birthdays anniversaries and mother’s days. My husband doesn’t do anything for me on my birthday or Mother’s Day or on our anniversary. I do things for him on those occasions of course but he don’t do it for me. All those women out there that have spouses that makes sure you know they love you don’t take it for granted and be sure to appreciate it cause it’s a real blessing to have that.

    Reply
  7. Sylvia Metos
    Sylvia Metos says:

    Thanks for this chicken casserole recipe. Unfortunately, I became allergic to tuna and couldn't make tuna casserole any longer. This recipe sounds delicious, and I can't wait to try it!

    Reply
  8. Sharon Hill
    Sharon Hill says:

    I love Paula!!! ,I did not like the way she was done on Food Network. I am a huge fan of many of the show's on that station but Paula was wronged.. She in my opinion was the one that had us loving to watch cooking shows. Oh well it's their loss!! Teach me more Miss Paula please..

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *