LIVE: Happy Easter Tasty Thursday!
For more great Instant Pot recipes, please visit InstantPotEasy.com
Let’s have some Easter fun!!
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JCS 3/20/24
Loved this episode. So much like my kinda friend.
Hi Laura Iโm from Connecticut itโs cold here
Thanks for a fun video ๐ฐ Happy Easter
Laura I've been watching you on YouTube for at least 10 years. Just watched your recipe for Pastiera again. Thanks for all your wonderful recipes, Buona Pasqua.
This is Ina from rainy Panama City Fl
Hi Laura,Joe,Mike I'm Edward from West Virginia.
Yummy. Making this tomorrow ๐. Also, may try drink with Gin too
Ban him, he was so rude to you last time and i was upset and felt bad for Laura and this show.
I love your stories, always make me laugh , of course here for your recipes! Please don't eliminate the happy hour drinks! The ideas for cocktails are wonderful.
I LoVe A Great Cocktail ๐ฉท๐ฉท๐ฉท๐ฉท๐ฉท๐ฉท๐ป๐ป Cheers ๐น๐น๐ท๐ธ๐ท๐ธ๐ฅ๐ฅ Always Glad To See You In Youe Element!!! Cmon Mike ๐๐๐๐๐๐ฅ๐ฅ
LOOOOOOOVE MIKE'S HORN ๐บ
โIm an independent womannnn โฆ until i dont wanna beโ โค๐ yasssss Laura
The 3 different one ceviche convo between you and joe is so cute and hilarious โARE YOU TRYNA PISS ME OFFโ ๐คฃ๐คญโค๏ธ
What did I miss with Papa Sal???
โค these tasty Thursdays!
Also love your cookbook. I have been making stuff left and right out of it. Latest was cauliflower fritters… amazing and my 2.5 year old loves them. Next up the lasagna.
I'm also happy that you put the pasticcotti in there! I was hoping you had a recipe for those at some point.
Anytime I want to make something I Google Laura Vitale__ your a rockstar.
Tasty Thursdays!! ๐ what a show!
10 cows didnโt eat chickens lol I got it right away and I never get this type of joke lol
Too much nonsense
Enjoyed every bit of last night! Please donโt take away Papa Sal๐.. You are simply the best cook Laura. ๐.. ๐ฎ๐ฎ๐ฎ
Buona Pasqua! I look soooo forward to the live shows, youโre keeping it real!! Thatโs y your loved โค๐ท๐บ๐ชป Happy Spring too..
Tipsy Laura is the BEST! Everything looks great thank you for sharing with us!
Great show I have used your recipes for years. You are so talented & you do a lot. Take time out for yourself. Very important. I'm a social worker & I noticed when you said you feel down some days. It may be worth looking into some woman supportive counseling for yourself. I know you have family support, but you may need something else. Lv Virginia ps I'm Italian & the oldest. โฃ๏ธ๐น๐๐ป๐๐ผ๐ฐ๐๐ฃ
Thanks for a fun video. I want you to know, it is so helpful to hear that pizza Rustica is meant to be served room temp. I searched all over the place to try and find out that very answer. I grew up in an Italian family, but I never ate anything traditional. My folks were โ doing it the all American wayโฆall the wayโ. I am 74 and learning more about the Italian way๐
Chester County PA – Been following you for 12 years~ Your amazing, real good foods, down to earth! Cent Anni to you!!
You guys are all awesome! I think it's a generational thing with the horn. In my humble opinion, I think the horn is what pushed Pappa Sal over the edge! ๐. Please have Pappa Sal back but not on Tasty Thursday!!! Love, love Pappa Sal! โคโคโค