Little Tweaks That Redefine Classic Snacks
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Use code NETSHAQ50 to get 50% off your first Factor box at https://bit.ly/3kV047p How to make Bourbon Brown Butter Rice …
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What timepiece are you rocking? Give the people a wrist review already!
That butter paper tip is very neat.
I made those BA za'atar crackers for a party with Alison Roman's "The Dip" and I gotta say….. EXCELLENT. Def. gonna try this version another time, saltine mods just cant lose
4:14 maybe the best visual representation of "dont pull out the knife" ever lol
Please dear god bring back the outro song
4:15 luke at daht 🥴
I have had plenty of fire crackers but they get me blazed
I lept out of my seat when I head the "F*ck It Up" Jingle!!😝
Do you serve the rice crispies salt side down so that the salt hits the tongue first?
Bruddah made a sosij roll lmao
For chocolate chip cookies that call for browned butter I've been doing the nonfat dry milk trick for years, but for cookies you need to wait till the bubbling stops or the milk solids will burn before the water in the butter is driven off, and it will throw off your cookies texture. Time it so when you see the butters milk solids start to brown you toss in your milk powder.
Oh. You're serious. I was just watching because you're cute.
imagine if someone brought these to my superbowl party how epic would that be
Omg hearing fuck it up at the end of the video felt so good. Only OGs remember.
Man I've never made any of your food because it always uses some obscure ingredient that doesn't exist in my reality, but I like your style so I just keep watching 👌
sexy stache
mans is so close to making edibles lol
4:45 – Hey, I think those might already be a thing. Sausage Rolls?
Is Armando being compensated for this intellectual property?
I'm begging you to bring back Fuck It Up, Shaq
thanks as always for the great vids