I just made the Ground beef soup. I didn't have ground beef so I used the beef stew meat, cutting it smaller. I had enough meat to make one extra for the freezer. I will do more of these as we both loved it and so did a friend that stopped by. Thank you! AND I did use the portion button. I cut it down to a meal for 4. LOL! That's what we just ate, Hearty hamburger soup with stew meat instead. 🙂 I served it with biscuits. 😉
I love the cheeseburger pie! We are having our 3 grand daughters staying for a week in Jan so I am looking for things to prep!! and pie for breakfast ✅
What is going on with the bright straight on shots the two second later it’s normal color but side shot, back and forth back and forth. I find it really hard to watch.
Laugh, Love, Like and Subscribe- I love that! You never cease to amaze me! I like that you are always coming up with some new recipes! Not easy to do when you already do over 100 in a session! So thank goodness for Sharla's creative mind. And you two balance each other nicely! Love you ladies! 🥰
I indeed serve crackers or buttered bread with soup.
Do you think the garlic mayo would freeze well?
I’m loving all of your video content. So many great ideas and timely for feeding a crowd as we move onto the holidays🧡 Love your fun personalities.
I just made the Ground beef soup. I didn't have ground beef so I used the beef stew meat, cutting it smaller. I had enough meat to make one extra for the freezer. I will do more of these as we both loved it and so did a friend that stopped by. Thank you! AND I did use the portion button. I cut it down to a meal for 4. LOL! That's what we just ate, Hearty hamburger soup with stew meat instead. 🙂 I served it with biscuits. 😉
I love the cheeseburger pie! We are having our 3 grand daughters staying for a week in Jan so I am looking for things to prep!! and pie for breakfast ✅
Do you guys have a cookbook? If not you should put one out!!😊
would it be good to use the boxed frozen chicken for the chicken philly?
My grandma used to make the pulled pork with Vernor's gingerale and bbq sauce. It was to live for!
What is going on with the bright straight on shots the two second later it’s normal color but side shot, back and forth back and forth. I find it really hard to watch.
Cant wait to see the peanut buttwr walls finished ❤️😊
Bleu cheese pie! YES!
Laugh, Love, Like and Subscribe- I love that! You never cease to amaze me! I like that you are always coming up with some new recipes! Not easy to do when you already do over 100 in a session! So thank goodness for Sharla's creative mind. And you two balance each other nicely! Love you ladies! 🥰