Kraut Is Ready. Making Instant Pot Pork And Sauerkraut
For more great Instant Pot recipes, please visit InstantPotEasy.com
The lacto kraut is ready and we decided to try an instant pot recipe that my wife found online. Here is a link to it …
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Hi, can I ask how you prepared the rainbow chard? Did you add anything (spices, other ingredients) to it?
Looks wonderful👍👍👍
That looks delicious! But, I'm wondering if the recipe meant 16 oz. sauerkraut by weight – did you use a liquid measure in ounces?
I Love pork and sauerkraut! 🧡 I'm from near Amish country PA! We also always have it for New Year's day. Supposed to be 'good luck' in our neck of the woods!
Success! You made me hungry watching your video and topped it off with your maple biscotti. Yelled to my wife, let's make some maple syrup walnut biscotti!
Thanks for the video! Are you getting ready for snow? It snowed twice in Milwaukee and was only 14 degrees early yesterday! Too early for that! It's Fall, isn't it? There are still leaves on the trees here.
Don from Milwaukee
👋😊
Man I would love to me snowed in at your house!!! Looks great, I'm going to have give this a try
My sonon made sauerkraut. Put it in crockpot with boneless pork loin. Wish i would have thought of the apple cider..
Mine was good but yours looks better because it fell apart.Cider made it look jucier.
How can anyone give this video a thumbs?
That looks like such a wonderful, hearty and tasty meal. There is so much satisfaction in doing things yourself, the thumbs down crowd must only eat their meals out of the house.
That looks delish! We love pork loins… and sauerkraut and apples. We will have to try that Biscotti, wife does a chocolate one but that Maple Walnut sounds great! Great production works as always, thanks for sharing!
That looks yummy I love ❤️ your videos thanks for sharing
Ôi món ăn nhìn ngon tuyệt vời quá ạ
Looks delicious, you made me hungry 😀👍
You do such a GREAT job filming your recipes. So clear and sharp. Using cider instead of juice was a VERY smart move. Nothing goes better with pork than concentrated apple flavors! Perfect savory dinner for a cold, fall night. Delicious leftover too I bet. I regret not making apple sauce this year. Do you put sugar in yours?
Next recipe you might also want to try adding Caraway Seeds 1xtbsp, 1 tsp Pepper Corns and 3x Juniper Berries….pick Peppercorns and Juniper Berries out before serving….real old German recipe.
That looks delicious.
Looks yummy
That looks good! And maple nut biscotti… Me and the wife are going to try the pork. I bet it’s even better as leftovers. Thanks for sharing
WOW , Great meal .
Dang! Jealous
First view and comment lol…. Love the videos, keep'em coming