Knishes – Potato & Corned Beef Knishes – Food Wishes
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Learn how to make Knishes! These amazing carb-bombs are usually filled with potatoes and onions, but we’re adding in some corned beef and cabbage for a …
Check out the recipe: https://www.allrecipes.com/Recipe/272334/Coney-Island-Knishes/
8:57 😔
Remember Knish and 8oz bottle of soda 50 cents with spicy brown deli mustard, never ketchup. Coney Island Joe's, Linden Blvd, Brownsville Brooklyn.
Knish was teaching you how to earn a living. He plays for money, not some pipe dream about winning the World Series on ESPN.
I only want 1,000,000 of them every month. Thank you.
ratboy genius
What kind of pan is that?
Yonah Schimmel's is still there.
Gravy needed.
Good recipe, but where does one put in centipedes?
8:34
Giggity.
6:52
Of course. I mean, this is a Jewish dish, after all.
Ratboy would be proud
The magic and the mystery
Of potato knishes
..and possibly provocative. 😆
Thanks! Miss them since I left NYC
Potato knishes
John as much as I love your cooking ! I could not make such full carb food 😔diabetic 😔
Straight called out MF Doom
There are many things that need to be erased.
This video is not one of them.
I used all my leftover corned beef to make your hash! Now I think I have to make another corned beef and cabbage!!! Technically, it wasn't even leftovers, it was hidden in the veggie bin in the fridge!!!! LOL
Ahh, yes, exactly two years later and I'm looking for ways to use the corned beef I cooked on the 14th. First I'm going to try the "shepherd's" pie from earlier today. Then I may try this one if I have enough left over, or if Kroger puts corned beef on sale after the 17th.
I grew up in Brooklyn and love knishes. These are different in shape from long ago in Brooklyn and they didn't use filling like yours, but yours look amazing and I'm certain they are delicious. Thanks for the memories.
The magic and the mystery
I was not expecting this video to include a shout to MF DOOM (RIP) but I was pleasantly surprised.
R.I.P. MF DOOM!!
It’s green potatoes that are toxic and crazy how many people don’t know that I’ve even had dinner at friends and yup watching them chopping up quite green potatoes and have got tell them how sick your quest can get needless to say haaa dinner invites there are not often but that’s ok with me am not getting sick outa politeness haaa
Omg your voice goes up and down so much like a Rollercoaster 🎢
This rhythm of voice makes me very very nervous.
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8:58 RIP MFDoom! legend! I freaking love this channel!
I live walking distance from Yonah Schimmel in NYC. Chef John clearly knows his knisheries. But I really love the other classic New York knish, the square type with the crispy yet somehow meshy crust. Can you show us how to make those?
It's green potato skins that contain the toxin solanine. Potatoes are usually stored away from sunlight to prevent it. Any green on a potato should be peeled away. Known cases of poisoning are generally associated with families that had little or nothing other than green potatoes to eat.
These can be improved with a little bit of mustard spread on the baked dough. Use what you prefer on a hot dog.
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Great video! Rip DOOM
Chef John = legend.
I grew up in Brooklyn and spent A LOT of time in Coney Island, the home of the best knishes. This is the first time I’ve ever seen a round one but am going to try this for sure as it has endless variations – thanks a million!!
THE MAGIC AND THE MYSTERY
damn.. RIP to my man MF DOOM
How do you make pasties?
RIP MF Doom
RIP to Doom
Mmm, delicious, rapp snitch knishes
Chef John. I love your recipes and I love the way you go into the detailed explanation. I have tried out many of your recipes and so far have been successfully.
I literally had to replay, like did chef John really shout out MF DOOM? ALWAYS ALL CAPS!… I knew there was a reason why I liked john!…
Possibly provocative.
buh buh Buh Buh BUh BUh BUH BUH BUh BUh Buh buh.
-How this guy talks.
RIP DOOM
I LOVE Knishes and I'm not even Jewish, Moses was but not this Moses. However both are men of God…Moses <><