Khichuri | Bhoger Khichuri | Bengali Khichuri or Khichri Recipe


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Khichuri is one of those rare dishes that effortlessly strides the boundary between what’s considered ‘ordinary’ and ‘special’ when it comes to cooking.

25 replies
  1. Subarnasree Ghosh
    Subarnasree Ghosh says:

    bhog er khichuri hurls me down a lane laced with memories. the khichuri labra chutney and payesh would be in the same plate huddled in the warmth and love for each other and resulting in a unique satisfying taste. that came alive with this and thank you so much for all that you create.

    Reply
  2. aditi mukherjee
    aditi mukherjee says:

    It's Maha Ashthami today… my husband and I made kichuri, labra, begun bhaja and payesh (all guided by the videos you've posted). We did it this year, especially, remembering my baba who passed away in May this year. Since my childhood, I saw him get ready and go to the pandal first thing in the morning. He didn't wait for anyone. He was excited from day 1!
    Loved all the dishes that we made. I imagine he's smiling looking at us.

    Reply
  3. REEMA ROY
    REEMA ROY says:

    Such a pathetic representation of bengali culture… You named this recipe "Bhoger Khichuri" … It was really awesome video… BUT… What you have done in last scene… Serving Bhoger Khichdi…With Omlet..?!😱😵 You are such a reputed channel… People are coming here to know authentic bengali recipes… After watching this video… People will tease us that Bengali used to eat bhog (food offered to god) with Omlet. It really hurt my emotions.

    Reply

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