Keto Chicken Enchilada Soup Recipe [Fresh & Zingy]
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A hearty and delicious soup that’s fit for anyone that likes a bit of spice, creaminess, and chunks of fantastic ingredients spread …
Omg i made some for my husband and i it was one of the best soup we've tasted in our lifes thank you so much for this delicious recipe 🤤👌
good food
Made this tonight and I did what you suggested in the notes and added more chicken. Very delicious. Nice and rich. I think I’ll add mushrooms next time to add to the heartiness. I put sliced avocado on top. So glad to have leftovers!
Looks good , loveee the music
This is a real good recipe I just noticed that it was a keto recipe so I'm not on a keto diet North my family so I put an ad maybe a half a cup of rice maybe brown rice to it I think you could work it looks delicious I would love to Spice in it not everybody like spice but I love all the spices used in they're all friendly to me LOL so yeah we're going to try this one😃
The recipe looks nice. Had to mute the sound though, such horribly irritating music….so common with YouTube videos.
This looks so good, BUT I can't read half the ingredients cuz it's white on white!
Made this recipe (except cilantro) and it was so good. We ate it for dinner 3 times. Since I’m out of it today, I’m making it again to have the next three nights. This is a keeper going into the rotation. Topped with avocado and veggie sour cream.
Hey
The food is delicious and I want to try it. But can I use yoghurt cheese instead of cream cheese and what is the difference in its taste?
Looking forward to hearing you soon
Bernadeth
Absolutely delicious!
Luv…
I made the enchilada chicken soup today. It was just delicious. I am a keto newbe and was happy to find so many recipes on this blog. Thank you.
Looks great and easy to make. I will have to try this. If you wanted to add that enchilada sauce taste you can add some California dry chillies. More work though.Some chipotle would work for spice as well and that comes in powder or a sauce already made. Thanks so much for the idea.
This definitely inspired the soup im making right now… this looks deelish and I can't wait to eat!
We made this tonight and the whole family liked it!
Wow…with SO MANY authentic Mexican cheeses available at most Super markets you went with CREAM CHEESE…WTH? If you use Sodium Citrate with regular cheese (cheddar, etc.) you won't have to use chicken broth and you'll end up with a much creamier cheesy soup base. I think it's like 1.5 teaspoon per cup of cheese. It also makes an AMAZING Nacho Cheese sauce.
Looks so good 😋
Yea, I would eat this…GOOD job!