Keto 3-minute Yogurt Bread
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Mold size: 5 x 5 inch (13 x 13 cm) microwaveable glass mold https://amzn.to/305Vedp INGREDIENTS 2 large eggs at room temperature ΒΌ cup (60g) plain Greek …
Omg guys, I just made it. So delicious! Toasted it and made some avo toast. What a very pleasant breakfast. π₯° I actually made 4 slices, just right with the thickness I like. Thank you angel for all your hard work.
Have to try that!!
Another wonderful recipeπ
I canβt wait
I am definitely making this bread ! It looks easy enough for me not to mess up. π
What is the texture like? It looks like foccia(sp) or an english muffin.
Makes soft easy to slice bread with fine crumb. Recipe made three slices, used one to make an open face sandwich, tasted very good. I used half sour cream and half coconut yoghurt to make 60 grams because thatβs what I had. Worked beautifully. Amazing. Thank you.
This is by far the best keto bread recipe Iβve tried. And Iβve tried at least a dozen or more recipes. Great texture and taste!
Seems to me that I'd probably make up a big batch of the mix and keep it on the shelf, then just spoon out what I need to add to the eggs and yogurt. Let's see: almond flour, psyllium husk, salt and sweetener. Yeah, they should all play nicely with each other in a container.
I made these bad boys a few days ago, doubled the ingredients and made two, it was the best tasting Keto bread that I ever made, I now have the perfect sandwich that I have been searching for. I am actually in the process of making it again. Thanks for sharing such a wonderful Keto Bread
What a yummy sandwich π
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Ok I have another question. DoYou have a book? You should have a book deal! BOOK! BOOK! BOOK! BOOK!
Ketoserts! I have one question. Who Are You? YOU ARE AMAZING!!!
Just made this after a many months long hiatus from keto.. This is the absolute best keto bread I have tasted and will be my go-to sandwich "bread" recipe from now on. And so easy! Thank you!
WoW !!! Muchas gracias por la receta π se ve espectacular el pan y fΓ‘cil seguro que la harΓ© β€οΈππππ
Wow! Wow! Wow!π€€Thank you π#Keto #Guardian #Angel
Hey, your bread looks delicious, I want to try it myself, can you tell me what Watt you need in the microwave to bake it? in Germany we have different settings, like 650watts and so forth.
Can you toast it?
this channel is actually a savior sent from God ππ
What can I substitute for whole psyllium husks? I don't have that in my keto baking ingredients. Thank you for making beautiful recipe videos!
Iβd love to make thisβ¦ instead of the eurythmatol is it ok to use a dash of maple syrup or coconut sugar??
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Thank you for another lovely looking recipe! I would love to try making this next, and I have all the ingredients except for the whole psyllium husk. I do have ground psyllium husk, may I check if I can replace it with ground psyllium husk instead and will it still be 10g? Thank u in advance π
I find swapping out the almond flour for about a third amount coconut flour (~17g) works pretty well for this recipe. Also making this in a circle-shaped ramekin turns this great recipe into a good burger bun.
Hi! Can I substitute almond flour with coconut flour
Thanks for sharing. Looks great! Can you suggest an alternative to microwave. I do not own one. β€οΈ
I'm loving these easy microwave breads and treats. Sometimes, you really just want to throw together something quick, and these help so much. Thank you!
I have no microwave at home, do you think I can bake it or steam it?
what would you recommend for a good temp in the oven? I don't have a microwave.
Absolutely incredible
WOW, looks so good!π