It Took 32 Years To Make Mac + Cheese Like This
For more great Instant Pot recipes, please visit InstantPotEasy.com
Today we are making macaroni and cheese two ways. The first is an OG classic mac that tastes like the nostalgic blue box, but …
For more great Instant Pot recipes, please visit InstantPotEasy.com
Today we are making macaroni and cheese two ways. The first is an OG classic mac that tastes like the nostalgic blue box, but …
RECIPES BELOW!
I hope you guys love the mac! I am currently working day and night trying to get my cookbook together. Stay Tuned.
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Buffalo Mac
410g Chicken Broth
240g FF Milk
224g Medium Shells
56g Fat Free Cheddar, shredded
6 Slices Sharp Cheddar Velveeta
50g Buffalo Sauce
84g Chicken Strips (150 cal)
14g Blue Cheese
OG Mac N Cheese
460g Water
240g FF Milk
224g Elbow Macaroni
4g Salt
15g Parmigiano Reggiano
84g Fat Free Cheddar, shredded
10g Corn Starch
5 Slices Sharp Cheddar Velveeta
Evaporated milk is another good way to make a quick mac!
I’m sensing a blow up on this recipe like that blowup I vividly remember of an OG cookie dough 🫣
I’m going to try this one soon! Hope you have a Merry Christmas Nick!
Nice Jordan’s.
You could also try adding nonfat Greek yogurt from Costco! Excellent video!
I have made your Oreo McFlurry copycat recipe and it's amazing!
Out of curiosity, have you made a version of chicken that is similar to Tysons air fried chicken? It'd be amazing to get something similar to that with a bit better macros!
Appreciate the awesome videos!
Damn you North Americans and your plentiful fat free cheese options. The best we can get here in Australia is 50% reduced which tastes great but still has too many calories. Great work as always with the recipe Nick but the frustration at not being able to source ingredients makes me remember why I rarely watch these videos these days. I still make a variation of your choc/mint protein shake or ice cream though and you'll always be the king when it comes to that. Thanks heaps!
Do you like that ninja airfryer/pressurecooker? Ive been looking to get it but don't really know if its worth the high price tag
What's nice is the macros are already pretty decent as is for a good quick meal. But anyone can easily bump the protein by using homemade chicken to get the oil/breading lower. Can't wait to try them out.
Looks so indulgent 🤤 I don’t even really like Mac & cheese but this reminds me of when I used to kill boxes of Kraft 😆 I like the idea of adding chicken, too. Thanks Nick!
those last 10 seconds shouldn't be allowed on youtube 💀
Don't wanna know how you got mac 'n cheese in the womb, but this looks scrumptious!
Dude!! Thank you for this! We make smash burgers all the time and I’m always wishing I had some hot, creamy Mac. Also, you’d be winning x10 if you had your recipes in the MyFitnessPal database for easy macro tracking.
This is some chaotic American cooking. I live
Will def be trying looks simple and amazing!
this looks tremendous, can’t wait to try it. do you know the macros of the whole dish? if not I’ll add them up as I make it, just curious 🙂
💥💥💥
ayyyy been following a few years. just made the cookie dough from one of your recent videos, ended up watching several old ones this week and you mention you went to SIUE. I graduated there about 7ish years ago, small world. keep it up .
Hey bro , love your recipes , when is your brownie recipe coming out?
Thank you so so much for your fantastic channel! In 6 months I have lost 35 lb, I know it's not a lot, but I have also manage to start recovering from my bulimia/bed, which I suffered with for almost my whole life. Thank you for posting so many wonderful recipes, all your information and highly qualitative videos and content. Not to mention, you seem very entertaining, sweet, kind and caring about all of us and our health. Thank you so much again. I know my comment must be full och grammar and spelling mistakes since my native language is Swedish. I know my comment will likely never reach you, but I just wanted you to know that you are helping a girl from Sweden more than you can imagine. Lots of love ❤
Can’t wait to try these 🔥🔥
Most people don't know about the wet towel lol
Looks fire bro.. gonna give this one a go this weekend. Not a huge fan of blue cheese but I'll try tossing it in anyways
MAC DADDDYYY
Food porn! Lol
Bro i can’t wait to try this 😂
Looks great! How large is a serving size?
Costco has some really good chicken nuggets by the brand Just Bare. I think those would be dope in this recipe
What exactly is the volume of a specified serving size?
Looks great, but too many steps.
Awwwwwwwwesome sauce! 🧑🍳🧀
S/n: update the noodle amount to the OG recipes so ppl don’t get confused. Looking forward to trying.😋
Looks like I’m waiting for the next one 😢 I can’t stand max and cheese
So I recently found you and the recipes are looking bomb, I am really looking forward to trying some especially the ice creams lol. I have a question though, for a recipe like this, the ingredients in the Velveeta surely can't be high quality and looks super processed. How do you think the quality of ingredients in some foods impacts or matters to personal nutrition as a whole?
Nice
You are the man! I'd say the best macro-oriented channel overall
Hey man, look into using sodium citrate to make cheese sauce out of any cheese like cotija or feta that normally don't work like that. Modernist pantry has some good videos on this. Really opens up the Mac world and removes the need to add any flour from some recipes.
Yasssss
my man!