Instant Pot Vegetable & Paneer Biryani
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This Vegetable Biryani with Paneer is a complete meal with grains, veggies, and protein. It begins with a base of caramelized …
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Hello,
I’ve made a vegan version of this using tofu instead of paneer and it turns out beautifully.
Thank you for your lovely recipe.
Take care, Hilly in the U.K. X
Your cooking is awesome mam
One important variable in this recipe is amount of water. Since veggies have already some water, for 2 cups of rice adding 3 cups of water should work? Just add water so that the rice is under the water is not a good measure. This may make mushi rice. So it will help to be more specific about amount of water. Thank you.
Your biryani looks great. Of course it will be very tasty to eat. I love rice.l will definitely try it.You will tell me in the comments. How do you like my recipe? Thanks.***
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