Instant Pot Salsa Chicken

6 replies

denise shores says:
March 19, 2021 at 8:02 am

Another great recipe I'm looking forward to trying! Thank you
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Terri H says:
March 19, 2021 at 8:02 am

This recipe looks and sounds yummy! I’m sure we will love it! Pro Tip: take that chicken skin and quarter it or cut it into large pieces, salt/season, put it skin side down on parchment lined air fryer tray. 400 for about 12 minutes, flipping half way through. Voila – chicken “cracklins”!
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Donna Wickham says:
March 19, 2021 at 8:02 am

can I use a crock pot? I don't have an insta pot
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Pam Stone says:
March 19, 2021 at 8:02 am

You look so good,didn't hardly recognize you….
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Bertha Nevarez says:
March 19, 2021 at 8:02 am

Really good recipe, what kind of salsa did you used? Thank you for shearing!
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steve outdoors uk says:
March 19, 2021 at 8:02 am

Yummy, I need to get myself one of those cookers! How long did the chicken take to cook?
Not that I'm in a hurry, though I am retired now!
Thanks for sharing.
Take care,
Steve. 👍👍
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