Instant Pot Pressure Cooker Sweet Red Bean Dessert Recipe (紅豆沙)


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This time I wanted to try making a sweet red bean soup dessert using my Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker. I love this dessert …

19 replies
  1. Jocelyn Cheung-Kim
    Jocelyn Cheung-Kim says:

    Thank you very much for posting this. Its one of my favorite childhood Chinese desserts. I made it for Chinese/lunar new year this year 2020. Although, I didn’t put enough sugar, but that’s OK. Next time. Happy lunar new year!

    Reply
  2. anne frank
    anne frank says:

    It is wonderful>>>arah.in/rBVl I can make dishes in minutes. What used to take me hours now is incredibly fast. In love with my instant pot. I would buy it again in a heartbeat. It has simplified my life and now I have more free time to do more.

    Reply
  3. seccat
    seccat says:

    DON’T pressure cook the beans WITH the brown sugar.
    It taste weird, because the sugar ends up all in the bean. And taste bland when you put it in your mouth.
    Just follow Kewty’s recipe.

    Reply
  4. Abi
    Abi says:

    Great video. I love the way you made the red beans. I have to watch my sugar intake so I put the sugar after I dish it out. But thanks for sharing your video. And I subscribed to your channel as I want to cook with the IP more.

    Reply
  5. Sisuri
    Sisuri says:

    Thank you so much for your video. The only change I did was put the IP on sautée mode when it was time to add the brown sugar. It took about 2 mins for the soup to start bubbling and the sugar melted in about 5 mins.

    Reply
  6. Beans Deneka
    Beans Deneka says:

    If you want to cut down on sugar try using a monk fruit sweetener like Lakanto. I use it in cooking and it is fantastic. Love your video. Will have to try your recipe. Keep the videos coming.

    Reply

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