Instant Pot Manhattan Clam Chowder
For more great Instant Pot recipes, please visit InstantPotEasy.com
Recipe Here!: http://pressureluckcooking.com/recipe/instant-pot-manhattan-clam-chowder/ With my New England Clam Chowder being one of my most popular …
I was born in queens woohoo
Jeff, my wife and I made your Manhattan claim chowder tonight and it came out great. We modified the recipe slightly based on what we already had in the house such as added carrots.
We loved watching your videos. Keep up the good work.
Do you know how many WW points a cup would be?
Love this Manhattan Clam Chowder!!!!
Yuck pancetta
Why did I get the burn message?
do you have a recipe for oyster stew for the instant pot? i can't seem to be able to find one. thanks
You're a star and belong on the Food Channel network, Personality plus, Charming as all hell, sense of humor, average looks hahaha, all in one fantastic package…thanks for all these videos
Incredibly easy recipe. Thanks!! You rock the IP cooking world.
Would you be able to use shucked oysters instead?
I made it yesterday. Delicious. Thanks!
I have tried a dozen of your recipes and I haven't been disappointed yet. Have you considered writing a cookbook? I'd buy it.
I made this and it was fan-freak'n-tastic.
Can you make a sea food gumbo? Had some down in Florida that was to die for. Rice, broth base, with chunks of seafood.
Can I add bacon instead of pancetta? Thanks.
I have noticed you using a black stirring spoon with a "crook" that will hang on the pot. We are traveling in our rv and don't have a lot of counter space when using our IP "Jeffrey" Can you tell me
where I can get one?
I’m just browsing the comments to witness the arguing 😆
I just made it into a seafood stew with some white fish and langostino. Totally delicious. Thanks for the inspiration.
Before I watched the video I was thinking of making something with the canned clams I bought last week and adding in the piece of fish I defrosted. I'm going to use bacon since I don't have pancetta which will add a smokiness too. Thanks for the inspiration. I'll share the result.
Made your French Onion Soup tonight for my Valentine – HE LOVED IT!!! As a testament to how much he loved it, he ate the whole bowl before he even took one bite of his Grilled ham & cheese sandwich (a favorite from his youth). Thank you Jeffrey – You are a TREASURE!!!
Nice
Jeffrey, I love your style! I've always made New England clam chowder, but this looks so much easier. This will definitely be my next IP recipe to try. Keep the recipes coming!