Instant pot Honey and garlic chicken
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This recipe is super easy using the instant pot . Cook chicken and have it ready in 15 minutes . I’ll explain all that you need and how to do it. For us busy ladies …
This was my first recipe in my IP. Thank you for the video! It as amazing!
Girl, wash your hands after touching chicken!! 😱😱😱 But gosh I love you. You are such a hoot!
https://amzn.to/2NzKPON You can buy the same instant pot as me on amazon
Has anyone tried with chicken legs? Same timing?
You can't be serious.
Subscribed #344
Great video
Keep up the great work and you can get 1000/4000
It's so hard to hear you with the music
looks good but maybe when ur done and taking the lid off u should always turn the warmer off to not let it keep going
Good job… learned a tip about the lid. Use a white, silver, or whatever marker to put a dot on the two arrows, then just match the dots to put on the lid. I really like your choice of music…whimsical, like you. To please everyone, maybe adjust it to whatever you're doing… very low or off when you're instructing, louder when we're just watching action? 🙂
This was so me yesterday when I used my IP for the first time.
Lovin the music lol
You are so beautiful and cheerful, great recipe i have one for hot honey barbecue
I love this video!
hi you tich me how to cook your cool
BTW, a cup of honey has 279 carbs… so no, this is not low carb.
someone asked for recipe to be posted sand I always am rewinding to get ingredients so here you go.
4 chx breasts (1.5lb)
2 cloves Garlic
1/2 cup diced onions
1 cup honey
1/2 cup Soy Sauce
1/4 cup ketchup
Olive oil (to coat bottom of pan)
Salt and pepper
2 T Red pepper flakes
You are so fun! I love this recipe. I use gluten free soy sauce and serve over red quinoa. yummy
Well I happen to have all the ingredients…going to go for it !!
I just found this – it's delightful. I'm heading over to see if you have any more. I hope you'll keep them coming. Top is so hard for me to get aligned. ~cheers~
I have not used my Instant Pot yet but I heard start out at 11 o’clock to line up and twist to put lid on.
Looks yummy! Thanks for the idea.
hey lady, post the recipe
You're so cute and funny. I'm not good at putting the lid on the IP either. Can't wait to try this recipe.