Instant Pot Beef Stew #shorts #shortsfeed #shortsvideo #short #subscribe #status #shortvideo
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Instant Pot Beef Stew #shorts #shortsfeed #shortsvideo #short #subscribe #status #shortvideo.
Here's a recipe for Instant Pot Beef Stew that is budget-friendly:
Ingredients:
– 1 pound beef stew meat, cut into small pieces
– 1 onion, chopped
– 2 cloves garlic, minced
– 3 carrots, chopped
– 3 potatoes, chopped
– 1 can diced tomatoes
– 1 cup beef broth
– 1 tablespoon tomato paste
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. Turn on the Instant Pot to sauté mode and add a tablespoon of oil.
2. Add the chopped onion and garlic to the Instant Pot and sauté for 2-3 minutes.
3. Add the beef stew meat and sauté until browned on all sides.
4. Add the diced tomatoes, beef broth, tomato paste, dried thyme, paprika, salt, and pepper. Stir well.
5. Add the chopped carrots and potatoes to the Instant Pot.
6. Close the lid and set the Instant Pot to manual high pressure for 20 minutes.
7. Once the cooking time is over, let the pressure release naturally for 10 minutes before opening the lid.
8. Serve the beef stew hot, garnished with fresh parsley if desired.
This recipe is perfect for meal prepping and can be enjoyed for lunch or dinner. It's filling and packed with flavor, and can be stored in the refrigerator for up to four days.