How to Steam Frozen Dumplings in the Instant Pot


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Take just 10 minutes to prepare frozen dumplings in your Instant Pot! The process is simple and the product so delicious.. Music: bensound Dumplings: Wei …

39 replies
  1. Star Marchment
    Star Marchment says:

    Thanks guys. I just got some KJ frozen wontons and dumplings, and a steamer basket for my Instant pot for xmas. I make a dipping sauce with that same oil! And soy sauce, vinegar, a drop of honey, Sriracha & garlic powder

    Reply
  2. Julie Ng
    Julie Ng says:

    Another idea to give you is that if you would like a little more flavour to the dumplings, instead of drizzling water on your frozen dumplings before cooking them, use chicken broth instead. Another neat idea is to fry using saute mode the dumplings with oil, then pour in water to cover the dumplings either halfway or less, then cover the lid and let it cook covered for a few minutes, then open the lid to allow the liquid to eventually evaporate. The bottom of the dumpling will crisp up but everything else is still soft and yummy. You may also find the dumpling to have a bit of a juicier filling. I do it on the stovetop more, but should be do-able with the instant pot if you play with it and want to try it in a new way.

    Reply
  3. b. vulpine
    b. vulpine says:

    Thanks for the video! Sometimes I have had trouble with the dumplings sticking together, but adding a drop of oil to the water sprinkled over them seems to help with that.

    Reply
  4. sunglint
    sunglint says:

    What a cute video, you're a sweet couple. I like the pacing, the thoroughness, and the details; I went out and found one of those claws. And LaoGanMa is a gateway drug! Thanks!

    Reply
  5. Han Solo doesn't die
    Han Solo doesn't die says:

    I like how 90% of your content is relative and necessary information and then you just leave the 10% of it for fun / personality stuff which I actually enjoyed watching. Thank you for making this information enjoyable to watch lol no bs in it at all.

    Reply
  6. Danielle Virnelson
    Danielle Virnelson says:

    I like a little color on my dumplings but hate the mess of browning them on the stove. If I wanted to sear them before steaming, could I add a little oil to the bottom of the bowl??? What do you think?

    Reply
  7. mistiblue9865
    mistiblue9865 says:

    I'm planning to steam dumplings for the first time this week in the Instant pot and your video was full of really helpful tips. I bet the IP was super useful while doing your kitchen renovation. Thank you for taking the time to share your experience.

    Reply

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