How to Make Shabu Shabu しゃぶしゃぶの作り方 (レシピ)
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Shabu Shabu is a popular Japanese-style hot pot where the meat and assorted vegetables are cooked in a flavorful broth called kombu dashi. Everyone at the …
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I subscribed because your voice makes me happy ❤️ Arigato Xx
That was a great video. Exactly what I needed. Thank you! Heading to the supermarket now : )
I make this recipe with premade dashi sauce and a little bit of soy sauce and lemon juice. It’s very tasty.
thanks darl, you just helped me saving 100 bucks, lol
My student and I just love your videos! They are so educational and engaging.
Fantastic! We are going to try to make tonight. Thank you! 🙂
That was very inspiring. I can't wait to get going on my own hot pots.
Looks good! Could we put chicken and pork instead of beef. We can’t eat beef.
hoo nooo😂
Just bought all to make some delicious Shabu-Shabu can’t wait!! 😋💯
haragatu gujamas!
amazing
Just kombu alone for the soup, I imagine the soup tastes plain.
I love Japanese’s spirit and foods or food that feeds the spirit..
Please! Cook Ozoni!!!!!
Love it look delecious
If I cant find chrysanthemum what can I use instead. Will cilantro work?
Really well done and makes Japanese Shabu Shabu look easy. 👍❤️
Thanks for introduce Japanese Shaba Shaba
これからの季節にピッタリですね。美味しそう。😊
Ilove hot pot homemade,made one today,but simple,will make one on Mothers birthday,though shes gone a day before Christmas🙏💙💖🌺
Shungiku. Dr. Google says this is chrysanthemum leaves. Pretty sure I won’t be finding that nearby. Substitutions?
OISHI!
Japanese shabu shabu🍜🏠😊😋 I like, Hong Kong observatory weather forecaster Chong Sze Ning like this one 😂😊😍
Thank you .for sharing..
Stay healthy..& success..
what about the third course with rice??? (Love Shabu Shabu)
Excellent recipe ❤
Great video on Japanese hot pot cooking. I just received 2 Japanese stoneware hot pot from my mom who never used them and she recently gave them to me. I think your recipe will be the first try on these vintage brand new Japanese hot pots. Thanks for sharing your great videos and keep up the good work!
Arigato gusaimasu shabu shabu oishi…ilove japanese foods
I love it and will try it at home!!!
Japanese shabu shabu, Hong Kong observatory weather forecaster Chong Sze Ning like that too
😍😄👍😉
Why peel the carrot when you’re just gonna use a cookie cutter and use the inner part only?
好治愈，满有希望
great but ill add more meat 🙂
Akala ko pede to singhotin mali pala na search
What is konbu?