How to make Salmon & Avocado Donburi 〜サーモンアボガド丼〜 | easy Japanese home cooking recipe
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In this video, I am showing how to make Salmon Avocado Donburi, an alternative Donburi with raw salmon and avocado.
Can't wait to try this recipe. Thank you for sharing with us
Wow love this quick intro! I love donburi so much!! Thanks for sharing, much love from Singapore ❤️
wow! looks yum
Das sieht super lecker aus! Die sauce könnte noch einen Spritzer Zitronensaft vertragen, das geht bei Fisch immer. Und wenn ich Donburi mache, nehme ich immer eine Tasse (Go) Reis, andernfalls werde ich nicht satt. Ist es standard nur eine halbe Tasse zu nehmen?
I didn't have wasabi so I used normal mustard and it works really good. The flavour is different, with mustard is more sour/acidic than with wasabi. Also, I had to use smoked salmon, i don't think i can find sushi-like salmon where I live. That also probably gives a different flavour
Hey thanks for your recipe. I live in Germany too, where do you buy fresh salmon usually?
Oh yeah, that looks super tasty and easy! Love it, thank you! And I will try and remember to wet the cutting board and spoon!
Yum!
Looks awesome!
I like the simplicity of this recipe. Thank You!
لذيذ جداً❤
Thank You so very much for sharing this beautiful recipe with us Taiji!!! If I am able to get fresh Salmon at the market tomorrow, I will make this for my friends and I for dinner tomorrow night! Thank you for your time and effort in making these videos and sharing your Haritage with all of us, it really does have an impact. Take care and stay well.