How To Make INDIAN DOSA from READYMADE DOSA BATTER FOR BEGINNERS
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How to make dosa using store-bought readymade dosa batter – Dosa Recipe For Beginners – Dosa Recipe For Bachelors …
I am soo happy to see South Indian special recipe today..We hardly get the readymade dosa batter here 🙁so I always prepare the dosa batter from the scratch n sometimes during winter though I keep it in the oven with lights turned on overnight it doesn’t ferment well..it ends into a disappointment.. But during summers I totally enjoy making dosas.. The dosas u made looked so crispy along with sambar n chutney.. I would defined try ur peanut tomato chutney recipe as I usually make coconut chutney.. Sambar looked delicious too.. u could add a lil hing powder while seasoning the sambar for dat extra zing… Totally loved it 😍Happy weekend , take care Bumbi!
Perfect Bumbi 👍 Dosas are a staple breakfast option at my place. I use this batter for almost a week making dosas, idlis, appams, uttappams etc
Those fillings looked nice, will have to try this, thanks Bumbi!
Thank you so much! I've been intending to learn making dosas for a long time now. This will be our Sunday breakfast, i promise!!
This is something I have never tried before. I often wondered what they would be like. Great recipes and instructions as usual Bumbi. They look wonderful xxx