How to make Flat Iron Steak! (That Melts in your Mouth)
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You will love learning how to make this delicious Flat Iron Steak! Check out more on https://www.youtube.com/StayHome ⬇️⬇️⬇️ Recipe Below …
Looks good my friend
Oh my goodness. That looks good. Never had flank steak. Did not know bow to cook it.
Miss this dude
Looks good but I have to have any meat I eat well done. When I order it I tell them to burn it. Lol maybe wield for some but the way I have to have it
Came across you video for flat iron steak and thought I would go to the freeze to see if I had one. Didn’t have flat iron steak but found a London broil.
Please do a video on London broil….I have no ideal what to do with it. Oh! The cube steaks were delicious.
"I like it so a good vet can get it back on it's feet" ~ You're missed, Steve.
seen some flat irons today but didnt buy them becausei wasent sure how to cook them. next time i will buy. thanks.
As much as this was a great cooking video, it was even more about love.
flank steak is from the flank which is hind quater
Gotta try it… Miss you friend.. Union County NC. Here🙏
I can't believe He didn't use a cooking thermometer. Get an instance digital one from Amazon cook it to 130°. When it gets to be 120 it'll jump up very fast. That way there's no guesswork. Also if you let it sit for 10 or 15 minutes it'll be too cold by the time you eat it. I would stay away from steak sauce so I can taste the meat. I do put two types of dry rub on the outside. I came looking for flat iron steak recipes because I had one and it was incredibly tender and tasty. So I just bought three more. It's 3 years after the video was made and I paid $11 a pound in the New York City metro area And well worth it. When I let it warm up before I cook it and I take it out of the package so it can expand to its normal shape while it is warming up.
Det enda krydda man behöver på en Flat iron e ju Rocksalt.
Sorry for your loss Sheila. He had a wonderful personality.
Just found Steve. 🙁 reminds me of John Candy. RIP. Really enjoyed this.
I just bought a flat Iron steak for the first time, this recipe looks fabulous. I am going to try it… Thanks!
This is my go to place when I try a new cut of meat. I surely do miss that man. I hope you are well Sheila, you are in my prayers.
Rest in Heaven Mr. Steve just heard about your passing your loved ones have my deepest condolences 💜❤️
I'm with Sheila on the doneness of my steak and Heinz 57 and both of you on the mushrooms! Looks delicious!
🤣 I was like how did he know I was holding the camera 🤣 Thanks Sheila for holding the camera 💯👏👏
Impressive !
Sad to say I only now came across this channel. That steak looks amazing, flat iron is one of my favorites too and your seasoning is the same that I use minus a dash of red pepper flakes and a bit of lime. I know your cooking for the legends now my guy, in the big steak house in the sky! R.I.P Steve. You are missed.
Thank you very much for this video! Just made a flat iron steak and it by far is the best looking one I’ve done! I’m really sorry to hear Steve past but am glad he shared this with us!
God bless Steve hall
Never mind the food, I ♥️ how much you care for Shiela! 🥰
So sorry to hear of Steve's passing. I just found out when I came back for a refresher on the flat iron steak. R.I.P. Thank you for your videos! Enjoyed so much.
You are now my man for cooking. I don't understand why people like T-Bones. They don't have that great of a taste or Texture. Ribeye and New York strip all the way. I am aware New York strip is part of a t-bone. I will definitely have to give this flat iron a try it seems like it would make great carne asada.
My friend who is a Kroger manager turned me on to flatirons a few years ago and this is pretty much how he cooks them. Right down to his portion being rare and mine sliced up and further cooked like Sheila's!!
This looks super delicious i still really dont know how to cook a steak. I will try it this way thanks for this recipe delicious!!!!!!!👍😊
thank you
Thank you for this! Such a fantastic cut of meant, full off flavor and very tender
It seems, the good, they die young! Loving food is the same as loving life! Now Steve can have the time of his life cooking for his friends without burning a thing! I know this sounds kind of normal to be recognized for what all we do in life, but I believe Steve is probably a better chef than he had ever hoped to be. I'm serious! Let me put it to you like this, "Steve never lost his soul"! One can never loose the love God gives one! I never knew Steve and yet, I knew Steve!
Well, the price per lb is $9.82 here in North Carolina…FYI. It was the most delicious flat iron steak to be my first.
I knew as soon as I saw this dude that he was legit
Is london Broil the same steak?
what a recipe!!! One of the best steaks i've ever had, better than many restaurants!! the trick is, follow this recipe to a T!! Your appreciation for food and attention to detail come through here!
PERFECT!
Made a Flat Iron last night after watching this video. My problem has always been I like it Medium Rare and my other half, he always likes his steak well done. Your video made the preparation for steak for both of us easy to do and I thank you for that!