How to make cake in Pressure Cooker by madhurasrecipe | Eggless Sponge Cake


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24 replies
  1. Techie Dork'
    Techie Dork' says:

    madam, maine ise bread maker me bake kiya 180°c 40min. lekin ye tho bottom me heavy aaya hai. aap dikhaye jitna soft spongy nahi. measurements correct jaise bataya vaise hi dala hi.

    Reply
  2. Pravin Chari
    Pravin Chari says:

    माझा या कडे मोठ भांड आहे तर मला सादा केक करायचं अाहे , प्रमाण कीती घायचा मला सांगा,
    भांदयाचा साइज आहे ८" इंच

    Reply
  3. drswati lad
    drswati lad says:

    Hi Madhura
    Thanks a million for this quick method of making cake
    Words are too short to express my thanks to you
    I made this cake for my son today and amazed to eat a lovely treat 😊🙏

    Reply
  4. Adilakshmi Priya
    Adilakshmi Priya says:

    Hi! I have tried this cake several times and each time it was turned out so well soft and tasty( I made chocolate and tutti fruiti). Thank you so much for so easy recipe. I have a doubt, for making large quantity of cake also , the time is 40 minutes only? I meant instead of 1 cup if I make 4 cups cake, still I have to bake for 40 minutes only either in cooker or oven? Please clarify. Thank you

    Reply

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