How to Cook Rice on Stove 냄비밥하기
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does it work with long grain rice?
I why no salt 🧂
I just followed step by step and turned out AMAZING thank you !!!
Ok the way she ate that seaweed was a little sexual
I love her!
You didn't use your pointing finger to measure? (??)
I love white Rice, but I don't like seaweed.
M in China and i was cooking the rice so wrong, thanx for sharing
It's been years since i have been use this way i learned from you.. i opened the video again today so i just wanna thank u xD
No salt?
Hahaha Seonkyoung before she became sassy on cam!
Truly enjoyed this. 🙂
Bring on the gravy. Lol
I’m doing this and it’s almost done and it looks too wet i’m nervous
Thanks to your video I made the perfect batch of rice! I was actually excited how well it turned out.
Might want to have a heart-to-heart with your audio/sound person. Rice looks great, though 🙂
Hi. I often use a lot of your recipes for my family and we all love your stuff! Do you have a brown rice recipe for Nishiki brown rice? Thanks in advance.
The amount of water depends on variety of rice. In my country, there's a lot of rice varieties that some needs a lot water, some needs less and some are just right.
How many minutes?????
Man this chick is steaming
Thanks for the recipe, it was so easy and worked perfectly!
Finally a good recipe ! Better with 1 cup rice 2 cups water for me🤩
One quick technique is measuring the water by your fingers.