How I turn a Batch Prep ➡️ MEALS! Easy, vegan & delicious
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I love fast & easy meals! Today I’m sharing some of the meals I made with last week’s batch prepped items. Vegan, healthy and …
Last round of the LEP Meal Prep Course for the year! https://lets-eat-plants.newzenler.com/courses/let-s-eat-plants-meal-prep-course-copy Only available until Monday, Oct. 17th! 🥳🥳
Love the frozen grated ginger tip 🎉
Love all the cranberry ideas! It's one of my favorite fall fruits. I cook mine with pineapple and dates. Sometimes I make muffins from the leftovers.
Another fantastic video Maddie and great recipes. I love 😍 spicy food especially during the Autumn and Winter months because it's the cold & flu season they help treat the symptoms. Love 🥰 the video and love 💕❤️ Maddie & Q.
I found you through Mary Beth's channel and love your content!! Batch prep has been a kitchen-gamechanger for me. Curious, do you follow the SOS lifestyle?… I am trying my best to omit oils 🙂
Great ideas! Thank you for answering my question re: cranberry sauce from the previous video. I actually made your sweet potato chocolate pudding and it was delicious. I also cooked up some oatmeal with butternut squash and topped it with the cranberry sauce! Yummy!
Awesome ideas 💞 thanks for sharing. Having prepared vegies in the fridge is a game changer 🥰 (watching your video as I'm preparing some haha)
Love these ideas! I think I will make some ramen with my prep. Just sounds good.
I hope I watch this a hundred times. Thanks !
Looks great! It’s a little bit difficult to hear you over the music.
I’m sorry but I missed the cranberry sauce cideo