Homemade Beanie Weenies -Delicious & Kids Approved


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Hello everyone. Today I wanna share you my Homemade Beanie Weenies, this dish is requested by our youngest daughter …

29 replies
  1. Jirou Lierge
    Jirou Lierge says:

    I like using leftover hotdogs from cookouts/barbeques.
    They have that charcoal kinda burnt flavor to them and that really adds to the flavor.
    I've even diced up and tossed in leftover burgers into the mix.

    Reply
  2. Mark Holbrook
    Mark Holbrook says:

    What sauce did you use instead of Worcestershire? I couldn't understand. I like to use pork and beans instead of barbecue beans, and I use black strap molasses in my beanie weenie recipe instead of brown sugar. I also leave out ketchup and barbecue sauce because I'm diabetic and those are too much sugar for me. Blackstrap molasses is a healthy alternative.

    Reply

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