Home Cooked Southern Food -Pinto Beans N Ham Hocks Collards Wit Pork Belly -Cheesy Casserole Mukbang


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In this video, I get to cookin’. I cooked up a mess of Southern-style pinto beans with smoked ham hocks, collard greens with salt pork belly, cornbread, eggplant …

29 replies
  1. Hungry Fatchick
    Hungry Fatchick says:

    Thanks for all the love, you guys. Sorry I haven't been in the comments much today. I've been editing my Mardi Gras video and shooting video for Hungry HIppy's channel, and trying to enjoy parts of my day. I will get in here and try to communicate with y'all soon. <3 xoxo

    Reply
  2. Amanda Ward
    Amanda Ward says:

    That eggplant and zucchini casserole looks delicious! We always make a broccoli casserole that’s kinda similar.. Has sautéed onions in butter, rice, cream of mushroom soup, broccoli, and a jar of cheese wiz 🤤🤤 my favorite!

    Reply
  3. Amanda Ward
    Amanda Ward says:

    Candy, put 4 family size Lipton tea bags in boiling water, then turn off heat and let steep for a little while. Pour that in gallon size pitcher and add 2 cups sugar and then fill pitcher with water… that’s how I make my tea 😊

    Reply
  4. Ramona Ragin
    Ramona Ragin says:

    That noice that you make when you are eating is so irritating. Omg 😳, woman it ain’t that serious and I know you have some health issues. Not safe, maybe you don’t give a damn! Ijs

    Reply
  5. betty williams
    betty williams says:

    I don’t mean this to sound ugly or hurt you in any way,but Why are still stuffing the food in your face ,when you are so full and not hungry…I just don’t understand why you do this! I love what you said at the end of video.. you are so right…I miss my grandparents and my parents!🌹🌹🌹

    Reply
  6. CoCo Crusher
    CoCo Crusher says:

    Hey Candy! Will you be eating Jollibee (I think is the name) again any time soon! I love to watch you eat that chicken, spaghetti, and the pies. I'm embarrassed to say how many times I've watched the ones you've already done, but I hope you do another one soon!💜💜💜

    Reply
  7. Donna Coleman
    Donna Coleman says:

    Candy, my Nana made Chow Chow every year with a hand grinder. I miss those times. She made ice cream too. Yes Girl, she was an excellent cook😊 I wish for you good health, wealth and happiness. You seem to be sweet spirited. Thank you for sharing a part of your life with us 💜

    Reply
  8. sandy hockemeyer
    sandy hockemeyer says:

    Hi Candy, I fell a little behind this past week. I even missed your live stream which just really upset me because those are fun. I really love the top you are wearing, it is very flattering. Loved this video. Reminds me of Sunday after church lunch. My Gram made pinto beans and corn bread all the time. My Daddy would take a bite of his beans, then his cornbread, then sweet relish and finally his onion slices. I miss them so much. Thank you for sharing this wonderful meal. You are a such a kindred spirit. Prayers, Love and Hugs from Cincinnati.
    🤗🌟🦋💖

    Reply

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