Hawaiian Macaroni Salad Recipe
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This Hawaiian Macaroni Salad is the real deal. A no-frills, creamy mac salad that is the perfect side dish for any BBQ or Luau!
For more great Instant Pot recipes, please visit InstantPotEasy.com
This Hawaiian Macaroni Salad is the real deal. A no-frills, creamy mac salad that is the perfect side dish for any BBQ or Luau!
Idk how it can be Hawaiian? with out pineapples, and bacon, or pork
thank you for your simple recipe.
You lost me with the mayo and carrots. Mac n cheese should be made with a classic mornay sauce. I use Brie, Gruyère, white Cheddar and Parmigiano Romano. No carrots, no mayo.
Can anyone help me understand why my mac salad always looks dried out after a few hours in the fridge? I add more mayo but hours later it's dried out again?!😢
I love Hawaiian macaroni salad! It's not heavy and light in flavor 🙂
He ʻono loa kēia meaʻai makemake wau e hoʻāʻo koke 😋
Just missing some wahoo tuna and pinch of black pepper. Great recipe thank you😊
Mahalo!!!
Quick and to the point. Thanks!!!
Local kine grindz da very best 🤙🏼
This is the correct way to make true Hawaiian Mac salad. The trick is in the vinegar and milk,….. straight on.
Nice
got to try this and compare with the one from the Hawaiian eatery.
I love Ono's Hawaiian BBQ mac salad. They put albacore tuna in it. But none of these recipes put the same ingredients in theirs. I would like to make the Ono variety, can someone share it?? Pretty please????
Where’s the tuna tho this is kinda trash
I might make this for thanks giving lol
Should probably add the measurements next time.. at least in the description – kinda pointless without it
Anyone know if it's 1lb cooked or uncooked macaroni?
Ingredients
1 pound macaroni
2 tablespoons apple cider vinegar
2 carrots, shredded
1/4 cup onion, shredded (optional)
2 1/2 cups Mayonnaise Best Foods or Hellman's mayonnaise (no substitutes!)
1/4 cup milk
2 teaspoon sugar
kosher salt and pepper, to taste
1 pound macaroni
2 tablespoons apple cider vinegar
2 carrots, shredded
1/4 cup onion, shredded (optional)
2 1/2 cups Mayonnaise Best Foods or Hellman's mayonnaise (no substitutes!)
1/4 cup milk
2 teaspoon sugar
kosher salt and pepper, to taste
Gotta toss in some spam…
What are the measurements ?
MILK??? Naaaaw, bruh. THE BASICS: macaroni, Best Foods mayo, salt, white pepper,. Optional: grated onion, Coral tuna. Extra option: minced boiled egg, olives. PAU. Anything less than Best Foods mayo is B.S.
Mouth watering to eat that with bbq ribs yummm
Measurements please!!!
No wonder everyone always loves my macaroni salad.I've never been to Hawaii (always wanted to),but that is how I've always made it.Sometimes I add tuna per my husbands request, but whenever we go to summer parties people ask me to make it and my cucumber salad. No clue how I got the recipe.I basically taught myself to cook.I married very young at 19 in 1979.I didn't know how to cook at all and didn't want to cook out of boxes.I became a mother within a year & wanted to feed my family healthy.So bought cookbooks & practiced.I made a few meals that went straight to the garbage since the dogs wouldn't even touch it.lol We ate PB& J instead.,by 5yrs later I was a decent cook.By 10 years I was a great cook. But my summer salads I just went by what tasted best each time I made them until I perfected them. I was born and raised in NJ,but lived down south for 15yrs so I had some Southern cooking influence that helped also. But my macaroni salad was all my invention of just trial and error from many opinions. Maybe I have some Hawaiian taste buds in me??!!! Lol Actually I'm an Italian/jew!But I love all kinds of cooking!!! But one thing I never add to cold dishes is onions! Never ever!!! I hate cold onions.Love cooked onions,but hate raw ones.To me they ruin any food.
I lived in Hawaii for 9 years n this Mac salad is just as good or better than the ones I ate in Hawaii. Thank you 🙏🏽 so much
Yum yum🤤🤤