Gujarati Onion & Potato Curry Recipe| Kanda Bateta Nu Shak | Onion Potato Tomato Curry | Vegan Curry
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In this video, I show you how to make this simple and delicious onion, potato and tomato curry from Gujarat. This is the first curry I learned to make as a child …
Btw this is called a shaak in Gujarati
Looks 😋 it’s everyone’s favourite in our household. My boys always tells me to make dungree bateta shaak when we come back from our holiday’s. And khichdi. Will try your version.xx
Hello,where did you buy this pan from? What brand is it?
The is a great recipe. I whipped it up in no time. I added some boiled eggs to it to bulk it out and it turned out great. The eggs soak up all the flavours from the tomato gravy 🙂 Will def make this more often!
Good recipe. Why add tomato paste?
Thank you for this lovely recipe, I have cooked it three times (forth time tonight) it has become one of our favourites we are having it with Tandoori chicken Roti and cucumber raita, love from Scotland x
Just made this and it's by far the easiest and best recipe, If my daughter likes it, it's definitely a winner for me.
I try this out thanks so much
I just loved your accent! Super good to see you cooking our local food in such a delicate manner.
thank you for such a simple recipe. I had all the ingredients and made it and it was delicious, and frugal.
nice
Very nice curry my friend, will try this recipe! 🙂👍
This is my favourite shak and i have to have with Tuver daal khichadi and vaghareli chhash. Which variety of potatoes did you use?
Lovely video. hands Up if you are enjoying this video right now! I want to be youtube friends 😀
Another delicious recipe… 😋 one of my favourites… thank you.