GOOD SOUP #02 -pork sinigang (sinigang na baboy) / a savoury and sour filipino dish


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i know this one isn’t for everyone, but it’s one of my favourite filipino dishes ever so of course i had to do a good soup video!

13 replies
  1. serenity
    serenity says:

    I've always wanted to try sinigang! It's a lot like a sour Cambodian soup my mom makes but that one has fish instead of pork. I've seen some people add taro root in sinigang. How do you feel about that?

    Reply
  2. Katie S
    Katie S says:

    Love your soup and cooking videos! Honestly, everything about both of your channels gets me motivated to take care of my plants, my home, and myself. ❤

    Reply
  3. jennuine
    jennuine says:

    I love sinigang but can only have it if I go to a restaurant or a friends house 😆 thanks for the recipe, Char! Also, you can put a damp paper towel under your cutting board to keep it from sliding around!

    Reply
  4. Patti Turingan
    Patti Turingan says:

    I want to make sinigang now, my husband is Filipino and we make this often. I add county style ribs, shishito peppers, a tomato, spinach, green beans, kaboucha squash, okra, taro root, and tamarind seasoning, no other seasonings. Thanks for sharing.

    Reply

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