Frijoles Charros – Mexican Charro Beans
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Love your videos!! Keep them coming!! 😊
What up Kirby? Looks great!
Kirby great recipe as usual…add some potatoes and it could be a great soup… Enjoy your Sunday
❤️🧡💛💚💙🩵💜💕👏🏽👏🏽 Delicious recipe, @KirbyBanderas!! Growing up in the 80s.. best time to live. 😊😊😊 Keep rocking my friend love to your beautiful family too. Xoxo
Made the street corn recipe this week and it was OFF DA CHAIN! Bro-in your videos can you either show Or recommend any any brands you use that are available nationwide Or give us Alternatives? I can't wait to try this one though thanks bruh🙏✌🌴
Hola Kirby…. Perfection! This is a great way to make beans. The flavor is unbelievable. I used poblano and jalapeño peppers. For my meat, I added Oscar Meyer beef hot dogs and ham too….. 😋I ate my beans with rice and jalapeño cornbread. I like your red cast iron/enamel Dutch oven cookware. Hug your grandmother and Thanks for sharing.
Looks delicious, and bet it gets even better as it simmers👍😊
Kirby my man!!!!! This is old school comfort food! You keep taking me down memory lane bro! That brand of chorizo is my favorite,,,,,we can even get it here on the east coast! 👍👍👍👍👊🏻👊🏻👊🏻👊🏻🤙🤙🤙🤙
Nice! I made your beans the other day when you posted it. Really good. I've got 6 quarts waiting in the fridge.
I used Peruvian beans which we love. We like pintos too but the Peruvian beans are creamier, they make great refries. My local market does have pork chorizo at the butcher counter that is really good.
I have had trouble finding Mexican oregano. I've checked a couple of Mexican markets, I'll track it down. I'm wondering if the oregano in the Mexican spice section, in the little cello bags, is actually Mexican oregano. It just says Oregano.
Thanks for sharing your great recipes!
yuck never did like hot dogs of any kind