https://i.ytimg.com/vi/OJDw9ZpFbTM/maxresdefault.jpg00Jeni's Scratch Made Kitchenhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngJeni's Scratch Made Kitchen2022-06-16 17:32:592022-06-16 17:32:59Freezer Meals // Part Two // Jeni Gough
I’m intrigued… Now I want to see what salsa powder is and how you made it. Your recipe looks yummy for this casserole 🙂🦋 Praying in advance for you and your family during your surgery and recovery.
Jenni, I love your videos.Don’t know how you come up with so many recipes . Just got a medium size freezer for my self so I will be starting small. Thank you so much!
There are things I have never eaten that I will now try, thanks to you (like funeral potatoes and King Ranch casserole) because you make them look delicious! I, like you, also use Cheez Whiz for some things, like my mother did. Au gratin potatoes are the best that way! I make chipotles in adobo powder, but now I will definitely make salsa powder, too. And powdered tomatoes can thicken a lot of things that get too juicy. I’m curious about using a Lo mein sauce in with beef I want to can. What do you think? Thanks, Jeni. I see some wonderful freezer meals in my immediate future because I sure like what I saw here. Just marvelous!☺️
For a switch up at times I have used Pepper jack cheese, crumbled bacon, and crumbled Chez it crackers or sour cream and onion potatoes chips crunched on the funeral potatoes. On the tater tot casserole I like the idea of doing the meat raw. One time making it I discovered french fried onions that i had and figured i would use it up and put it on top, turned out tasty. Love meat loaf and making a meatloaf sandwich with the left overs. Chicken thighs and the Korean beef looks great That lasagna is going on my list for next week dinner. Thanks for the yummy dishes
Aaaannnnddd…now I'm craving funeral potatoes! Lol I can't wait to add some of these recipes to my freezer meals collection. I love that you cook with lots of spices and your liberal use of chilies. I would cry if I couldn't use them (and I have cried when I lost my tastebuds for almost a year after my cancer treatments. thankfully they came back, mostly). Sending you positive energy 💌
I love having freezer meals on hand. Thanks for sharing so many recipes! I am so impressed that you are planning ahead so meals will not be a worry after your surgery. Self sufficiency at it's best.
I also love cheese wiz, just something about it. The king ranch dish looks tasty, you just used regular lasagna noodles, hope you have enough liquid, it takes a lot to hydrate those, 1.1 times their weight in water, the no boil ones take a lot less, I bet the flour tortillas would work good in that. One thing for sure you are going to be eating good while recuperating. Must be getting close, I will be holding good thoughts for you.
I made meatloaf last night-I usually use old crackers-but I used a box of Hawaiian sweet roll stuffing🤷♀️(I got several boxes in my food CoOp) I think it’s Aldi brand-It was so dang delicious 😋
Good afternoon Jeni. Hope you are feeling ok today. thank you for a wonderful video and all the ideas.
thank you Jenni! Loved These recipes. But now I'm hungry…
I’m intrigued… Now I want to see what salsa powder is and how you made it.
Your recipe looks yummy for this casserole 🙂🦋
Praying in advance for you and your family during your surgery and recovery.
Those will be some wonderful meals Jeni!
These are amazing meals! Hope you are getting rest in between your videos! Sending prayers to you and your family.
Great video Jeni thanks so much
Jenni, I love your videos.Don’t know how you come up with so many recipes . Just got a medium size freezer for my self so I will be starting small. Thank you so much!
There are things I have never eaten that I will now try, thanks to you (like funeral potatoes and King Ranch casserole) because you make them look delicious! I, like you, also use Cheez Whiz for some things, like my mother did. Au gratin potatoes are the best that way! I make chipotles in adobo powder, but now I will definitely make salsa powder, too. And powdered tomatoes can thicken a lot of things that get too juicy. I’m curious about using a Lo mein sauce in with beef I want to can. What do you think? Thanks, Jeni. I see some wonderful freezer meals in my immediate future because I sure like what I saw here. Just marvelous!☺️
We add some parsley and a little green onions & I have to have GF, we call them Company Potatoes!
Crushed potato chips work wonderful, no need for more butter.
Blessings and prayers fro you. 💕
For a switch up at times I have used Pepper jack cheese, crumbled bacon, and crumbled Chez it crackers or sour cream and onion potatoes chips crunched on the funeral potatoes.
On the tater tot casserole I like the idea of doing the meat raw. One time making it I discovered french fried onions that i had and figured i would use it up and put it on top, turned out tasty.
Love meat loaf and making a meatloaf sandwich with the left overs.
Chicken thighs and the Korean beef looks great
That lasagna is going on my list for next week dinner. Thanks for the yummy dishes
How about a king ranch tamale? That might work and be super good at the same time.
King ranch casserole is the bomb. I’m sorry your honey doesn’t like corn tortillas, but as a lasagna it would be delicious too.
Instead of saltines I use progreso breadcrumbs. My husband loves it.
Still praying for you all. Thank you
Aaaannnnddd…now I'm craving funeral potatoes! Lol I can't wait to add some of these recipes to my freezer meals collection. I love that you cook with lots of spices and your liberal use of chilies. I would cry if I couldn't use them (and I have cried when I lost my tastebuds for almost a year after my cancer treatments. thankfully they came back, mostly). Sending you positive energy 💌
I love having freezer meals on hand. Thanks for sharing so many recipes! I am so impressed that you are planning ahead so meals will not be a worry after your surgery. Self sufficiency at it's best.
I also love cheese wiz, just something about it. The king ranch dish looks tasty, you just used regular lasagna noodles, hope you have enough liquid, it takes a lot to hydrate those, 1.1 times their weight in water, the no boil ones take a lot less, I bet the flour tortillas would work good in that. One thing for sure you are going to be eating good while recuperating. Must be getting close, I will be holding good thoughts for you.
I WILL
Funeral tacos freeze dry and rehydrate amazingly well. We love to keep them in the camper and in food storage.Precooked of course
JENI… I've GOT to make that King ranch chicken OMGOODNESS it looks DELICIOUS… So does everything else 🙏 Kendra
Jeni, could you use tortilla chips in the Kings Ranch? Lol. Fantastic freezer meal video.
My family doesn’t like meatloaf but I love it so I mix it up and bake it in large muffin pans. Then freeze the leftovers.
Where do you get your aluminum pans? Do you get them in bulk? Thanks for the great freezer meal videos.
Great video. I am into freezer meals. i have some from other utube but your are so easy. Praying for you and the doctors.
I made meatloaf last night-I usually use old crackers-but I used a box of Hawaiian sweet roll stuffing🤷♀️(I got several boxes in my food CoOp) I think it’s Aldi brand-It was so dang delicious 😋