Father's Day Plant-Powered Barbecue | Interview with the Scott Family


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The Scott family is passionate about living a Whole Food Plant-Based lifestyle. Both Will and Faith have lost a combined weight of over 180 pounds and have …

22 replies
  1. Missy
    Missy says:

    Wow, what a wonderful family. I love how the kids are encouraged to be involved and the enthusiasm really shines. Also I am 100% sure I am about to be addicted to Sweet Potato Banana Pudding! OMG!!!!! I am drooling!

    Reply
  2. Shayne K.
    Shayne K. says:

    Where do you find salt free veg broth ? Love it when your family is on!!!!! Also would you do a video of how you travel eating this way ??? Also if I use powdered vanilla how much applesauce would you use (in the cookies) ?? TIA Your family is so beautiful inside and out !!! is there info on filling (sweet potato banana)

    Reply
  3. YOSF
    YOSF says:

    I've listened several times trying to get the rest of the recipe (because it is cut off in the show notes). I never heard the amount of Hanna yams, Japanese sweet potatoes or soy milk. Also, I can't find how long to bake the cookies. Wonderful positive family. Thank you so much for interviewing them.

    Reply
  4. M Chagawa
    M Chagawa says:

    Wow, that pudding looks a m a z i n g! Love how they decorated it 🙂 the Scott family really is the sweetest and lovelies <3 thank you so much for having them on 😀 love too the story behind why Faith is called the Queen – long live the Queen of the Scotts 😀 and (late) happy father's day to any fathers out there, especially Will of course, even though here in Sweden we don't have ours until November 😛

    Reply

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