Farro 101 – Everything You Need To Know
For more great Instant Pot recipes, please visit InstantPotEasy.com
This farro 101 will tell you everything you need to know about buying, storing and preparing this ancient grain. Plus I share a super simple recipe for a farro salad …
I can't wait to make it with salmon.
I bought bulk emmer because of the nutrition, now looking for new recipes and farro is now my favorite . I was crushing and cooking it as a cereal and trying to make breads . still searching.
Thanks for the info
I cooked my farro in a rice cooker with chicken stock (veggie stock if youre vegan). While it was cooking i roasted red, yellow and orange bell peppers along w asparagus. Once farro was done and veggies all roasted i chopped up all roasted veggies and comvined everything in a bowl. While everything was hot I threw some sun dried tomatoes (in olive oil) in. Flavored it with s&p and some fine ghost chili powder. Served with with some sous vide lamb chops. Delicious !!!!!
You lost me at sardines haha. No but this is so informative and helpful. Thank you!
Does farro have carbs?????
Discovered Farro at Costco – love it! I cook it in the rice cooker same as brown rice 2x water to 1x farro
No, oat groats are less processed than steel cut oats. 🙂
What in the world is glu-en?
I’m trying Farro for the first time today!! It came in my Hello Fresh!!
Thank you so much for sharing this video cause I purchased some by accident and didn't know what to do with it but now I know how to cook it and enjoy it.
Bought some and was looking for ideas so I found your video
You can get semi-pearled Farro from Timeless Foods. They have a website and distributors.
Gracias🙏
I know this is a few years old but I thought I would comment anyway. 1 cup of whole farro rinsed, three cups of cold filtered water, everything in the Instant pot on high pressure for 15 minutes for perfect farro every time, no soaking required. I love it cold on a salad but one of my favorites is turned into taco meat with some chipotle taco seasonings, black beans, cashew cheese, fresh salsa and avocado on a sprouted Ezekiel wrap tortilla. I always have a batch made up in the fridge.
Brought some farro home yesterday, so I found your video. I'm going to soak it overnight and try sprouting some first.
Thanks for your great video, clearly presented without wasting our time 💛.
I've had farro before and I absolutely love it! I've made a chipotle-ish burrito bowl with farro, diced chicken, black beans, and corn. It was absolutely delicious. I also made a vegan farro veggie bowl and I couldn't get enough of it.
hello, tfs. i got mine off amazon. ca , but, it just says farro , nothing about pearled or semi pearled. And no instructions on the bag. sigh. So i guess i would coo kit as if it is the whole grain ? tnx
I just had a healthy choice chicken and feta power bowl. I had to look up this grain because it was so good! Glad I found your video. Will be buying some soon
I never cooked this! I'm excited to try it. Give me more suggestions
I just bought some farro. It's soo good! Great video! Very knowledgeable and informative!! : )
hello just watch viedo, I love salad I will try the one you demonstrated. I am a first time Farro buyer and eater.
I wish that you would please pronounce your t’s.
Thank you! I just read a recipe in AARP. I'd never heard of it.
Found it in Trader Joe’s. Def processed
Is Farrow the same grain as Renan Berries Hard Red Winter Wheat?
I steam sweet potato and kale. Then make a salad with the veggies above, farro, and add a handful of chopped pecans and dried cranberries and mix. Then drizzle a oil free dressing made with orange juice, maple syrup, Dijon mustard and apple cider vinegar. My favourite salad 😋
I love you
Everyone's using farro now, so it's best to get the real info on it. Thanks.
Can you cook this in an Instapot?
Which is weat garin?
OMG. I found you after so long. Happy to see you and subscribed
thank you for this. someone gave me some farro and I'm like what the hell is this? I should have known my friend who is trying to convert all of us friends to be vegetarians was up to something, LOLOLOL. I didn't know how to cook it. She told me I could cook it like rice, but I don't trust her cooking, hahahaha.
comment
Thx for the info. Picked some up at the store cause I was tired of quinoa and rice for my meal prep. Cooking it at the moment
I added baked butter pumpkin, pumpkin seeds, cranberries and kale with an orange dressing simply delicious
I tried farro a few years ago when I found Bob's red mill. I didn't know abt soaking at that time and I cooked it, and cooked it and I didn't like it because it was too chewy I should give it another try 🙂
Great video…
thank you so much for sharing this knowledge.
Thanks for such a comprehensive description of types as well as nutrition and uses. Now to source it in Melbourne Australia. First stop Terra Madre
Can't wait to try, look forward to the nutty flavor my favorite. 75 and learning something new, you have taught me so much thank you, thank you!
Such a great video 👍😃. About to try adding some of this to my favorite soup