Everyone has potatoes at home! No-knead & eggless potato bread recipe, super soft and delicious!
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Everyone has potatoes at home! No-knead & eggless potato bread recipe, super soft and delicious! All-purpose flour or bread …
Salamat po sharing
It didn’t not work
I'm going to try to make similar buns , but make sub sandwich style I stead ,have two steaks marinating in a dry rub , will roast garlic and grind the steaks , make meatballs , homemade sauce , cook up some bacon .. then , well . Then !
Mine was a bit more wet than yours but i replaced some of the flour with grinded oatmeal just to use it up in my house 😅 its baking right now so hopefully its fluffy still!!
Why is my dough getting stickier. I kept adding flour and it got worse.
Saya sudah membuatnya dan menjadi sangat cantik… Tq for share this recipes🤲
cute little asian hands.
Shaping the dough into balls is not kneading. Thank you for your recipe and your time. Greetings from England.
I just tried this recipe but my bread collapsed! I did everything in the video and recipe. Why did it collapse? It didn’t turn out fluffy like yours.
Im trying this recipe very soon . Thank you
So good!
Can anyone tell me about how many grams each bun weight?
Mine turned out thick and hard. No bounce at all
much luv
I love your recipes but can you tell me why some it’s not risen good please reply to me
Thank you 💕
What did you do with the rest of the mashed potatoes? You only used 2 tablespoons in the recipe.
could I use sweet poptato insteat of poptato？
I MADE THIS YESTERDAY. I substituted 100g sweet potato (garnet) and it altered the recipe. It required about 1/2c more flour to bring the dough together. At that point, I worried that there wasnt enough yeast to lift the dough…. but it worked anyways! The rolls were steamy & fluffy & the whole family loved it!! Also use an immersion blender or somthing to puree the potato, unless you dont mind lil flecks in your bread. I liked it that way tho…… ANOTHER GREAT RECIPE FROM HELLY!
Lamborghini!
Hello Helly,
Can I make this bread without sugar??? I do prefer not to use sugar in my bread!!!
I truly love your recipes, you are an amazing chef!!!
Complimenti! Nuova iscritta! From Italia!
Супер 👍 👍 👍 👍 👍