Emeril Lagasse Pressure Cooker Air Fryer | Duet, Review, Unboxing


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Emeril Lagasse Pressure Cooker Air Fryer | Duet, Review, Unboxing. A full review, unboxing and testing of the new Emeril Lagasse Pressure Cooker Air Fryer …

27 replies
  1. Wave Oven Recipes
    Wave Oven Recipes says:

    Table of Contents

    00:00 Introduction
    00:36 Unboxing
    06:41 A closer look at the pressure cooker lid.
    08:33 How to apply the pressure cooker and air fryer lids.
    09:05 To get replacement parts.
    09:23 Wattage details
    09:30 Not a deep fryer.
    09:40 Measurements
    11:33 Size and lid comparison with Instant Pot 6 quart.
    13:05 Air Fryer lid comparison with Mealthy CripLid.
    14:09 Pressure cooker lid lock.
    14:34 Initial plug-in and defaults.
    14:52 Preprogramed functions and buttons review.
    17:02 Air Fry button "lid" notification feature.
    18:03 Automatic 24-hour keep warm feature.
    18:38 Delay cook feature.
    19:17 Pressure cooker water test, time to pressurize and quick release.
    22:46 Air Fry options review.
    23:34 Dehydrate options
    23:50 Air fryer lid cool down feature.
    26:02 Air fryer temperature ranges.
    27:02 Cleaning
    28:26 Air fry cooking test.
    37:08 Taste Test
    37:34 Conclusion

    Reply
  2. Cotton Candy
    Cotton Candy says:

    Thank you for making this video. I was struggling to find out hth to find the Stewing option the manual said I needed to for the water test. Idk wth it says Stewing when they could have just said to hit the Canning option.. Thanks again 🙏

    Reply
  3. Daniel Lare
    Daniel Lare says:

    Excellent, today is 1/18/2020, just saw Emeril's video, He does have a real stainless steel pot shown, now. YOUR video, talk about spoon feeding and not gaining any weight. Wonderful! Enjoyed your detail and explanations. Want the air fryer addition. Have been cooking in a pressure cooker for last several years, hooked! TESTING is necessary as you mentioned. Thank you so much for the fun review and very informative review, especially the color/temperatures review. Being color blind, orange and red are tough, just as bad as red and green.

    Reply
  4. Eye on art
    Eye on art says:

    I like this because the crisper does not have halogen which is bad to cook with. Why I will not buy is because pot is not stainless steel. You should return it and get the one with stainless pot, they do have them. Make sure on pkg it says stainless steel inner pot.

    Reply
  5. Janine McCaskill
    Janine McCaskill says:

    Excellent video! I bought this same 8 quart Emeril Pressure Cooker Air Dryer Diet at my local Sam's Club for $129.98 plus tax. I couldn't believe the price! I'm looking forward to using mine. I'm now subscribed to your channel.

    Reply
  6. lausdeandl
    lausdeandl says:

    Thank you. Very informative and clear. Just got mine (also have a Foodi and IP), BF @Sams $119 !!!. Can’t beat that. It seems to be less intuitive than the Foodi or IP. I like the other features (canning!) and might actually try the presets. I have to admit I have never used the water test. Have not found that to be a problem. Thank you again for a great video.

    Reply
  7. Gordon Fischer
    Gordon Fischer says:

    Great video, but let me make a suggestion. I air fry french fries with the mesh basket, it would be a nuisance to use the stacking rack. I remove the lid about half way through and shake the mesh basket, place it back in the machine, and finish the cycle. They come out great. Thanks.

    Reply
  8. Kevin Lane
    Kevin Lane says:

    Hello, Thank you for this video. I just got mine and did the water test. Once it got to pressure steam started coming out of the pressure release valve. Is that supposed to happen?

    Reply
  9. R
    R says:

    Great product with fatal flaw. I'm not interested in anything but stainless steel pots and baskets. I don't care how good or safe the coating is supposed to be, I don't want it. Stainless steel or nothing. All coatings chip and all coatings get into your food. PTFE, PFOA free means nothing. You want to eat that coating?

    Reply
  10. og jenny
    og jenny says:

    Bacteria WILL NOT get on your food. It will still be super hot, since you have the vent closed the whole time.
    Anyways, thanks for making this. It is very thorough.

    The fan is not to get it cooler in air frying mode. The air circulates and thats how you make your food crunchy. When you ate the fries, its easy to hear that its really crunchy. Great video!

    Reply
  11. og jenny
    og jenny says:

    Sick of hearing about the stupid instant pot. Its the same as ANY other pressure cookers. Looking for accessories for my emeril pressure cooker and everything is for the instant pot.

    Reply
  12. og jenny
    og jenny says:

    all the buttons are just a gimmick. I have an emeril pressure cooker that has a dial that sets a timer. All those other buttons are just a gimmic Just like an oven.

    Reply

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