Egg Cookery | Home Ec
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NOTE!!! A clip of video did not save, and I didn’t catch it when editing.This lesson doesn’t show that there is a cup of water in the …
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NOTE!!! A clip of video did not save, and I didn't catch it when editing. This lesson doesn't show that there is a cup of water in the Instant pot. Please visit here to see all the details for making the hard cooked eggs in your pressure cooker. https://cosmopolitancornbread.com/perfect-hard-boiled-eggs/
Visit this lesson on my website: https://cosmopolitancornbread.com/egg-cookery-home-ec/
Mentioned:
Skillet Frittata – https://cosmopolitancornbread.com/skillet-frittata-paleo/
Crustless Vegetable Quiche – https://cosmopolitancornbread.com/easy-crustless-vegetable-quiche/
Italian Breakfast Casserole with Artichokes and Spinach – https://cosmopolitancornbread.com/italian-breakfast-casserole/
How to Store Farm Eggs – https://cosmopolitancornbread.com/how-to-store-farm-eggs/
What are Pastured Eggs? – https://cosmopolitancornbread.com/mhm/
I enjoyed your video. I was always taught when buying eggs in a grocery store to put them in water and if they float, they are not good.
I purchased the spoonula, I love it! Thank you for the video 😊
I do exactly the same thing rocket crack it all the way around pinch off the bottom piece they’re on the fat end but then I take a teaspoon and wet it and you can run it around that egg and loosen the entire shell and it’ll pop right off then always work works most times I’ll take most times try it
Great video ❤ I alwayget asked if my eggs are large or extra large. Ive donevthe research and some go by weight and so go by the size of the yolk compared to the white. Im confused 😊.
To peel my farm eggs, I take a quart jar, fill it half full of water, drop in cooked egg, place lid on, and shake. Some of the shell will fall off and the rest just peels off.
👍👍👍👍👍❤️❤️❤️❤️❤️
I learn so much from you, today it was eggs. I knew a lot of the basics but I didn’t know about the need to wash eggs in warm water. I’m not missing any of your videos about cooking. Who knows what more I can learn, lol.
Hello from Arkansas I use to live near Ozark. I lived on Yarborough Mountain near Oark. Nice to see your video.
I love eggs! I just can’t eat them…allergic! None the less, this was very interesting! TYVM
Love me some deviled eggs. I just use a regular pot. Bring it to a bowl with the lid. Turn it off and remove from heat and let stand for about 20 to 23 minutes. (I WISH I had room for an Instant Pot) Pealing real fresh eggs is a pain in the rump! As soon as I take them out of the pan I give each one a crack and put them in the freezer for 5 or so minutes. They peel much easier for me. But, as you said, it''s never perfect. If it's for someone else's party I try and make them perfect. But, if not, I don't care. But, messed up ones make great SNACKS!!! 😁 I love that you do this for those that don't know. There's a lot of people that can't boil water these days. Thanks for being part of the solution. LOL Much love and God bless!!
I have found that steaming fresh eggs make them easier to peel as well
I bought some droppers. I think about 1 oz. They would work good for this, icing cookies, my grandson likes them for experiments. There seems to always be some new use for them.
I have a question regarding cooking the eggs in the insta pot. Did you use any water?
Baby or toddler spoons 😅
Thanks for doing this. I think you handled measuring really well especially the Mayo that it didn't have to be exact. I have never use powdered in my eggs always prepared mustard. Going to have to give it a try.
How much water did you add? It takes some water in the pressure cooker to make it work. I watched that part twice thinking I had missed that essential step. Pressure cooker steamed eggs has been my preferred cooking method for eggs since purchasing my Instant Pot electric pressure several years ago.
I use my instant pot for eggs also, after releasing the steam, I open the lid and pour some cold water and ice … 10-15 min in ice bath and the eggs peel SO EASY , hope you try it ❤
Constance, I’ve probably been cooking longer than you’ve been alive but I am enjoying these Home Ec videos very much.
You’re never too old to learn something new!
Keep ‘em coming!
Very informative Constance. I have been cooking my hard cooked eggs in my air fryer. Have you ever done that? I don't have an Instant pot…Mrs.Steve
Very good. I mix my ingredients in a separate bowl and then add to the yolks. Just to be sure I have seasoned correctly.