Easy Roasted Tomato Soup – Instant Pot
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Make this delicious roasted tomato and basil soup in your Instant Pot. Perfect summer food, great paired with a grilled cheese sandwich. ** SUPPORT THE …
Magnificent! would you mind translating your recipe to ground basil. We have had a lot of flooding in our part of the country and all of our best nursery have suffered this summer. your stuff just keeps getting better.
I made this and it turned out wonderfully! I’m not a fan of tomato’s but it is good. I added more basil to it and it’s very tasty 😋 I was able to freeze some for latter. Thank you for this video 🤗
Cooking in season. Yum! I loved the idea of roasting the tomatoes, an as you suggested, maybe doing the onions next time. Have you found any good fruit in season to make homemade jelly/jam? I broke down and made yogurt from 1/2 gallon of milk. I can appreciate those that make it commercially. Looking forward to more posts.
Flo, what about freezing soup? I live alone.
Dude and Dudette! I just now made your recipe and it’s delicious 😋 🤤👍🏾👍🏾👍🏾👏🏾👏🏾👏🏾 I’m sure it will be good, cold or hot! Thanks much! 🥰
This recipe turned out so good! I’m making it again tonight:)
I’m definitely going to try this!
No ace blender flo 😏
Ohhhh my mouth is watering!!
Earlier today I was thinking of making a grilled cheese sandwich later in the week. This would go perfect it. Have you had the opportunity to try out the Mealthy CrispLid? Would love your opinion.
@Flo Lum what would your version of Pea and Ham soup be ??
Looks delicious. I have a ton of basil in my raised bed herb garden! Thank you, I know what I am making next week once this heat wave passes!
Looks delicious 💗 I will definitely make this💗
👍👍👍👌
this looks yummy! Were you aware of the seeds when eating this? I have very fussy grandkids and they will not eat the seeds in tomato sauce or soup. I guess I could do like I did with my kids and say "eat it anyways" but these are grandkids we are talking about! Love you and your recipes! Every one of them that I have tried is really delicious!
I will have to test this out this week 🙂
That looks amazing. I love recipes they can be adjusted to veg or vegan. I’ll be making this as soon as I can get tomatoes from the fruit stand.
I love love love tomato soup but I have diverticulitis and can’t have the seeds. This soup looks so good!!
Multiple up-votes! Next soup I make!
How would you cook tomAtoes if I one doesn't have an air fryer?
I just noticed what you were doing and I hope others did too. You sliced the tomatoes leaving the core on one side, brillant. Me I would be doing double duty thinking I needed to slice right down the middle. Lol…smooth talk and true words didn't cool the soup! Thanks y'all, God Bless!
2 degrees of comfort cracked me up. I'm usually good between about 35ºf and 85ºf. Anything below 35 and I have to put on a shirt.
I can not wait to try this. I love tomato basil soup and the fact that you don't put cream in it, is great. As always I love your video's and every recipe I have tried we have loved. Also love your cookbook and look forward to your next one.
That looks amazing, I can almost taste it! Can't wait till the garden tomatoes begin to ripen and try this. Thank you for sharing your recipe. I never would have thought to put in the crema…have some in the fridge and always forget to use it. Thank you Flo and Dude!
That is cheap. I bought a small basil plant yesterday,about 1/3 that size and it was 2.99 USD. That poor plant has come to the place plants come to die. LOL!!
I absolutely love your videos I learn so much I just made the soup it is amazing!
how about some garlic croutons..
Please suggest the best rice for making tomatoe rice soup?
Yummy recipe!
Thank you Flo for making this soup for me. I LOVE tomato soup but never brave enough to make it homemade myself. I'm definitely going to make this. And I'm glad to see you cut that stem from the tomato. It bugs me when I see people cook with tomatoes and leave that in. No one wants to eat that! 😁 Thanks to Dude too for tasting and filming!
Beautiful editing on that beginning montage!
Hi again Flo. Normally I make some critique so here goes……….perfect. Will make this. Oh sorry it is tomartoes not tomaytoes ha ha. PS I asked a lady I know in Philadelphia (who did not know about you) to tell me whether or not she liked you with the short hair or the long hair. She said the short hair makes you look so sweet with your beautiful smile. Complimentts indeed. Dude is Dude he's the man. She recently had severe floods and was very distressed.Maybe some of your VLOGS will cheer her up.
John M (in the UK)
I love the camera quality, which camera do you guys use?
Love all your instant pot vids as well 😀
Cover your basil with plastic. Not tightly. Place near natural light. You’ll find that basil will not only last, but will also produce in most cases. Also, I always salt and pepper my onions as they fry. I find that it brings another layer of flavor that is subtle yet unexpected. One trick I learned ages ago for caramelized onions is to add a slight/pinch of sugar toward the end of frying. This is good to do when using the onions as a condiment on such things as hot dogs/brats, hamburgers, steaks and more. Hope this gives you some inspiration.
Shut up, Flo! It's an oven where I am! I'm so jealous that your weather in Vancouver is nice! I'm like you – I have a very small temperature window where I'm comfortable – I'd be happy if it was about 70 degrees all year round! LOL Great recipe! Loved your idea of roasting the tomatoes in the air fryer. They came out looking amazing! I know you'll post this recipe on Patreon and I can get it from there, but I hope you'll include it in Cookbook #2! 🙂
That's a beautiful bowl of soup. Oh dear, how to pin this, pressure cooker or airfryer? Went with the soup board. Love the idea of roasting the tomatoes. Most differently will add cream.
As always, thanks for the video and this recipe looks great. I can't wait to try it, probably in my Ninja Foodi.
Delicious. I'm going to make it this week!
Loved the recipe
What a fantastic soup, poor dude no cream
Hi lovely people …..just love the way you say Basse ill😉
In the UK we say bas ill.
Now don't even start on the oregano and tomatoes!!!!!
However you say it ,a wonderful soup of the day ,thank you 💟👍👌
Wow! That is cheap! Oh Flo you done did it now… My favorite soup so thank you so much for this! 😊❤️ Gby