EASY CUCUMBER SALAD – How to make Minnesota Cucumber Salad – Starch Solution Meals
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Hello everyone. Thanks so much for watching our new video where Tim shows you how to make the Minnesota Cucumber Salad he grew up with. We have changed it up a bit to be vegan and oil free and it is truly a winner if you love cucumbers like Tim does. Please leave a comment below on your thoughts on this salad. We would love to hear them. – Joey
Can you eat fresh tomatoes in your salad when starting the weight loss plan?
Joey, hope you are enjoying your new school. They are very lucky to have you.
Cheers to Minnesota cucumber salad!! I have not used vegan mayo – is this a recipe? Would organic cashew yogurt alternative work?
๐๐ผ Tim – Iโm from Minnesota too and cucumber salad is one of my favorite summer salad treats! Thanks for sharing!
Tim, youโre so right, itโs hard not to drink the left over sauce from this delicious salad. So, I added a spoonful more starch solution mayo to some leftover sauce to thicken it up and drizzled it all over my arugula salad๐ฅฐ sooooo yummy!! Thanks again Tim๐๐ป๐๐ป๐๐ป๐๐ป
My grandma would always make a Gurkensalat (cucumber salad) with heavy cream, vinegar, dill and other spices. Itโs similar to this but with dill. So delicious and refreshing!
I like cucumbers and onions in salad
so I will try this recipe.
It is a sort of mildly pickled cucumber and onions
in mayo.
Thank you so much for another great recipe. I have not tried it yet, but I love all of your recipes. We just made the refried beans AGAIN today from your recipe, so I am a viewer that actually really makes your terrific recipes. โค๏ธ
Hi Tim, thanks for this awesome cucumber salad that brings back loving memories of my German grandmother's tasty cucumber salad. She would make this often for picnics and Sunday night sandwiches. As her garden produced more than our house of 9 could keep up with, she turned to canning ''Bread 'n Butter'' pickles to enjoy all winter. No commercial pickles can come close to the taste of either of these recipes. I'm going to make your version because less mayo is the healthier way to go. Sending love from Connecticut๐
I'm in Australia Tim and as a little girl I planted apple cucumbers and large cucumbers (we all seem to have different names for the various varieties). I was vegetarian when young and made a cucumber salad with onion, parsley and (pre vegan) a Greek yoghurt and white wine vinegar dressing with garlic. Just delicious! My mother was/is a terrible cook so I started cooking young. It was a great way to avoid my mother's culinary nightmares ๐
I make my own oat milk and love it!!!!!
Great to see Tim taking a turn hosting the show. Your cucumber salad looks awesome!
If you take this somewhere, do you first drain the milky liquid and just take the cucumbers & onions that have been soaked overnight?
Can't wait to try this recipe – we started making our own oat milk and haven't looked back it's wonderful.
Love to see Tim on the channel โค๏ธ
Hi Tim – good to see you. This recipe brought back fond memories of my mom making this. She came from a farming family in Iowa. Grandma made this salads, which was in fridge all time thru cucumber harvest time. Just love it!!๐๐๐๐๐๐๐
Awesome video Tim
I love this recipe. My mom made this for years and now me. I thought it was a Pennsylvania recipe. LOL
Joey doesn't know what he's missing ๐คฃ๐
This fellow minnesotan loves your channel!
Where in MN did you grow up, Tim? I live in Shafer, MN- near Taylors Falls.
I love cucumbers and onions! I can't wait to make this! Thanks for the video, Tim! ๐
My mom used to make cucumbers with onion, cucumber, vinegar and pepper. I don't know if she used sugar. I was a picky eater as a kid and never ate it. But I have made a similar dish with 4% balsalmic and I loved it. I may need to get cucumbers and sweet onion and make it when I get back from my vacation. Thanks for the idea.
Linda
You betcha this was amazing! Minnesota rocks!
Oh my gosh, Iโm in Michigan and grew up with my mom making it, but with sour cream. Must be a midwestern thing. Her was just cukes, but I love it. So happy to see it Veganized as I havenโt had it since! Love your channel. ๐๐๐
I love the Tim episodes! Iโm from Kentucky and grew up with a dish we called wilted cucumbers which is one of my favorite things. Iโll try this Minnesota version! Thanks Tim.
We love cucumbers and onions, Iโve never had it with pb mayo or pb milk
Growing up we had cucumbers, onions, vinegar, sugar and water. Oh and black pepper! Definitely looks great and will try it. Thx for sharing and love the videos!
Yay MN! โค๏ธ from Duluth!!!
Nice adaptation of a family recipe! Thanks for sharing, Tim!
I canโt wait to make this. I havenโt cooked with raw onions in many many years because my husband wonโt eat them. So when I make something like this itโs up to me to eat it. That looks so delicious. Good to see you Tim.
HELLO Joey HELLO Tim HELLO LEXX Have a awesome great wonderful day everyone
thank you so much Tim for sharing your family yummy delicious recipe and making it vegan
I live in Minnesota! Cannon Falls/Northfield area. Were you raised anywhere near here? Those regional cookbooks are so Minnesotan too.
If you slice the cucumber the long way first and scoop the seeds out with a spoon the cuke won't get watery in the sauce. Love from Wisconsin!
My family one is sliced cucumbers, sliced sweet onion and vinegar โ ACV or Rice Wine. This one looks excellent and I will try it!
great video!
If bringing it to someone's house, should the liquid be drained out first? Or would you bring it as is? Thanks.
Hi from Australia…plant based here too…thanks ๐ฅ๐ฅ๐ง ๐ง ๐ฅ๐ฅ
Give this one a try…different with milk….sounds crunchy nice!!๐ฅ๐ฅ๐ฅ๐ง ๐ง ๐ง
Oh yum! Canโt wait to make this! Great recipe share and video Tim๐ฅฐ๐ฅ
I love the intro with Tim's goofy laugh! Very nice.