EASY AUTHENTIC HOMEMADE MEXICAN SHREDDED CHICKEN TACOS!


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IN THIS VIDEO: I show you how to make the easiest authentic mexican shredded tacos at home! Just because we’re stuck inside, that does not mean we have to …

28 replies
  1. K Dub
    K Dub says:

    Thanks! That was delicious. Very most. I only used chile seco entero – they are very mild since my family doesn't enjoy the heat. Which chile should I add for just a little more heat?

    Reply
  2. N. Night
    N. Night says:

    Salsa question. Could you serve that pulp that wouldn't go through the strainer with chips like pico de gallo? If you kep blending wouldnt all that have liquified?

    Reply

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